FROSI, ILARIA

FROSI, ILARIA  

DIPARTIMENTO DI CHIMICA  

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Titolo Data di pubblicazione Autore(i) File
Advances in static: In vitro digestion models after the COST action Infogest consensus protocol 1-gen-2021 Colombo, R.; Ferron, L.; Frosi, I.; Papetti, A.
Evaluation of Antibacterial and Antibiofilm Activity of Rice Husk Extract against Staphylococcus aureus 1-gen-2024 Burlacchini, Gloria; Sandri, Angela; Papetti, Adele; Frosi, Ilaria; Boschi, Federico; Lleo, Maria M.; Signoretto, Caterina
Evolving Challenges and Opportunities in Plant-based Drug Discovery and Development 1-gen-2023 Colombo, R.; Cavalloro, V.; Papetti, A.; Frosi, I.; Rossi, D.; Collina, S.; Martino, E.; Linciano, P.
Food protein digestion by in vitro static approaches 1-gen-2024 Colombo, Raffaella; Frosi, Ilaria; Papetti, Adele
In vitro bioactivity evaluation of mulberry leaf extracts as nutraceuticals for the management of diabetes mellitus 1-gen-2022 Marchetti, Lucia; Truzzi, Eleonora; Frosi, Ilaria; Papetti, Adele; Cappellozza, Silvia; Saviane, Alessio; Pellati, Federica; Bertelli, Davide
Methods in Ethnopharmacology Phytochemical Extraction, Isolation, and Detection Techniques 1-gen-2023 Papetti, A.; Colombo, R.; Vallelonga, D.; Frosi, I.; Milanese, C.
Natural carriers: Recent advances in their use to improve the stability and bioaccessibility of food active compounds 1-gen-2024 Frosi, Ilaria; Ferron, Lucia; Colombo, Raffaella; Papetti, Adele
Ottenere salute ed energia dagli scarti agro-alimentari Lombardi 28-feb-2024 Frosi, Ilaria
Pectin Microwave Assisted Extraction from Pumpkin Peels: Process Optimization and Chemical-Physical and Rheological Characterization 1-gen-2024 Frosi, Ilaria; Colombo, Raffaella; Pugliese, Raffaele; Milanese, Chiara; Papetti, Adele
Recent advances in the valorization of seed wastes as source of bioactive peptides with multifunctional properties 1-gen-2024 Colombo, Raffaella; Pellicorio, Vanessa; Barberis, Marta; Frosi, Ilaria; Papetti, Adele
Recovery of chlorogenic acids from agri-food wastes: Updates on green extraction techniques 1-gen-2021 Frosi, I.; Montagna, I.; Colombo, R.; Milanese, C.; Papetti, A.
Recovery of polyphenols from corn cob (Zea mays L.): Optimization of different green extraction methods and efficiency comparison 1-gen-2024 Frosi, Ilaria; Balduzzi, Anna; Colombo, Raffaella; Milanese, Chiara; Papetti, Adele
Rice Byproduct Compounds: From Green Extraction to Antioxidant Properties 1-gen-2024 Colombo, Raffaella; Moretto, Giulia; Barberis, Marta; Frosi, Ilaria; Papetti, Adele
Towards Valorization of Food-Waste-Derived Pectin: Recent Advances on Their Characterization and Application 1-gen-2023 Frosi, Ilaria; Balduzzi, Anna; Moretto, Giulia; Colombo, Raffaella; Papetti, Adele
Valorization of rice husk (Oryza sativa L.) as a source of in vitro antiglycative and antioxidant agents 1-gen-2023 Frosi, Ilaria; Vallelonga, Daniela; Colombo, Raffaella; Milanese, Chiara; Papetti, Adele