We performed bio-electrical impedance analysis (BIA) on 38 healthy adults with an initial body mass index (+/- s.d.) of 30 kg/m2 (+/- 5) before and after a low calorie diet. Five weeks later a mean weight loss of 4.2 +/- 2.3 kg was observed. According to BIA, fat-free mass (FFM) decreased in 28 subjects and increased in ten. In four cases the reduction was greater than the weight loss. At the end of the ten week diet regimen all 27 subjects followed up demonstrated a further weight reduction. According to BIA, FFM decreased in 22 subjects, increased in four and did not change in one case. In one case the reduction was greater than the weight loss. Although mean FFM values assessed by skinfolds and BIA were not significantly different before and after the weight loss period, no correlations were found among the individual changes in FFM evaluated by the two methods. Our results suggest that single frequency (50 KHz) impedance must be used with care in clinical conditions.

How reliable is bio-electrical impedance analysis for individual patients?

TAGLIABUE, ANNA;CENA, HELLAS;LANZOLA, ERMANNO;
1992-01-01

Abstract

We performed bio-electrical impedance analysis (BIA) on 38 healthy adults with an initial body mass index (+/- s.d.) of 30 kg/m2 (+/- 5) before and after a low calorie diet. Five weeks later a mean weight loss of 4.2 +/- 2.3 kg was observed. According to BIA, fat-free mass (FFM) decreased in 28 subjects and increased in ten. In four cases the reduction was greater than the weight loss. At the end of the ten week diet regimen all 27 subjects followed up demonstrated a further weight reduction. According to BIA, FFM decreased in 22 subjects, increased in four and did not change in one case. In one case the reduction was greater than the weight loss. Although mean FFM values assessed by skinfolds and BIA were not significantly different before and after the weight loss period, no correlations were found among the individual changes in FFM evaluated by the two methods. Our results suggest that single frequency (50 KHz) impedance must be used with care in clinical conditions.
1992
Endocrinology, Nutrition & Metabolism is a cross-disciplinary category combining molecular, cellular and clinical science studies of the endocrine glands, and the regulation of cell, organ, and system function by the action of secreted hormones. Chemical/biological properties of hormones, and the pathogenesis and treatment of disorders associated with either source or target organs are also covered. Nutrition coverage includes biochemical characteristics of nutrients, physiology of absorption, biological trace elements, clinical nutrition and malnutrition, and the biomedicine of obesity. Specific areas of interest include reproductive endocrinology, pancreatic hormones and diabetes, regulation of bone formation and loss, and control of growth. Resources focusing on neuroendocrinology are excluded and are placed in the Neuroscience & Behavior category.
Esperti anonimi
Inglese
Internazionale
STAMPA
16
9
649
652
4
BIA; skinfold thickness measurements; weight loss
no
5
info:eu-repo/semantics/article
262
Tagliabue, Anna; Cena, Hellas; Trentani, C; Lanzola, Ermanno; Silva, S.
1 Contributo su Rivista::1.1 Articolo in rivista
none
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11571/137660
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