: Intelligent packaging represents an emerging trend in the food industry, especially for highly perishable foods like milk and dairy products. Despite the apparent simplicity, miniaturized BCP-EVOH@ sensor, made of bromocresol purple (BCP) covalently bound to ethylene-vinyl alcohol (EVOH) copolymer, meets the goal of milk freshness monitoring during chilled storage, allowing both naked-eye evaluation and chemometric-assisted spoilage modelling and measurements.

Towards intelligent packaging: BCP-EVOH@ optode for milk freshness measurement

Magnaghi, Lisa Rita;Zanoni, Camilla;Alberti, Giancarla;Quadrelli, Paolo;Biesuz, Raffaela
2022-01-01

Abstract

: Intelligent packaging represents an emerging trend in the food industry, especially for highly perishable foods like milk and dairy products. Despite the apparent simplicity, miniaturized BCP-EVOH@ sensor, made of bromocresol purple (BCP) covalently bound to ethylene-vinyl alcohol (EVOH) copolymer, meets the goal of milk freshness monitoring during chilled storage, allowing both naked-eye evaluation and chemometric-assisted spoilage modelling and measurements.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11571/1470099
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