The agricultural and food sectors are very important components of economies around the world at national, regional, and global levels. Although production agriculture constitutes a very small percentage of the gross domestic product (GDP) in developed countries, the food system (incorporating the transportation, processing, distribution, and retailing of food products) represents amuch higher percentage of the GDP. The main aim of this special issue is to publish highquality economic research investigating supply and demand issues related to the agricultural and food markets.
Economics of Agricultural and Food Markets
SASSI, MARIA
2013-01-01
Abstract
The agricultural and food sectors are very important components of economies around the world at national, regional, and global levels. Although production agriculture constitutes a very small percentage of the gross domestic product (GDP) in developed countries, the food system (incorporating the transportation, processing, distribution, and retailing of food products) represents amuch higher percentage of the GDP. The main aim of this special issue is to publish highquality economic research investigating supply and demand issues related to the agricultural and food markets.File in questo prodotto:
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