GAZZANI, GABRIELLA

GAZZANI, GABRIELLA  

DIPARTIMENTO DI SCIENZE DEL FARMACO  

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Risultati 1 - 20 di 117 (tempo di esecuzione: 0.072 secondi).
Titolo Data di pubblicazione Autore(i) File
Activity of stabilized vegetable extracts against oxidative stress and beta amyloid toxicity 1-gen-2000 Govoni, Stefano; Masoero, Elisabetta; Daglia, Maria; Papetti, Adele; Racchi, Marco; Gazzani, Gabriella
Adhesive microbeads for the targeting delivery of anticaries agents of vegetable origin 1-gen-2013 Conti, Bice; Colzani, Barbara; Papetti, Adele; Mascherpa, Dora; Dorati, Rossella; Genta, Ida; Pruzzo, Carla; Signoretto, Caterina; Zaura, Edjia; Lingström, Peter; Ofek, Itzak; Wilson, Mike; Spratt David, A; Gazzani, Gabriella
Alimenti funzionali e nutraceutici 1-gen-2010 Papetti, Adele; Daglia, Maria; Stauder, Monica; Mascherpa, Dora; Pruzzo, Carla; Gazzani, Gabriella
Alpha-dicarbonyl compounds reactivity in presence of digestive enzymes and biological activities of reaction products 1-gen-2012 Mascherpa, Dora; Papetti, Adele; Daglia, Maria; Gazzani, Gabriella
Analisi della frazione polifenolica di vegetali del genere Cichorium mediante RP-HPLC-DAD-ESI/MSn 1-gen-2010 Papetti, Adele; Daglia, Maria; Mascherpa, Dora; Carazzone, Chiara; Gazzani, Gabriella
Anti- and pro-oxidant activity of Cichorium genus vegetables and effect of thermal treatment in biological systems. 1-gen-2006 Papetti, Adele; Daglia, Maria; Grisoli, Pietro; Dacarro, Cesare; Gregotti, Cesarina; Gazzani, Gabriella
Anti- and pro-oxidant activity of Cichorium genus vegetablesand effect of thermal treatment in biological systems 1-gen-2006 Papetti, A.; Daglia, Maria; Grisoli, Pietro; DA CARRO, C.; Gregotti, Cesarina; Gazzani, Gabriella
Anti- and pro-oxidant activity of water solubile compounds in Cichorium intybus var. silvestre (Treviso red chicory). 1-gen-2002 Papetti, Adele; Daglia, Maria; Gazzani, Gabriella
Anti- and pro-oxidant water soluble activity of Cichorium genus vegetables and effect of thermal treatment 1-gen-2002 Papetti, Adele; Daglia, Maria; Gazzani, Gabriella
Anti- and prooxidant activity of water soluble components of some common diet vegetables and the effect of thermal treatment 1-gen-1998 Gazzani, Gabriella; Papetti, Adele; Massolini, Gabriella; Daglia, Maria
Anti-adhesive effect of red wine on Streptococcus mutans adesive properties on saliva coated hydroxyapatite beads 1-gen-2007 Daglia, Maria; Papetti, Adele; Stauder, M.; Giusto, G.; Aceti, Camilla; Sordelli, Barbara; Spini, Valentina; Gazzani, Gabriella
Anti-hydroxyl radical activity of common edible vegetables 1-gen-2001 Racchi, Marco; Daglia, Maria; Lanni, Cristina; Papetti, A.; Pelosi, C.; Govoni, Stefano; Gazzani, Gabriella
Anti-hydroxyl radical activity of common edible vegetables 1-gen-2001 Racchi, Marco; Daglia, Maria; Lanni, Cristina; Pelosi, S.; Govoni, Stefano; Gazzani, Gabriella
Antiadhesion and antibiofilm activities of high molecular weight coffee components against Streptococcus mutans. 1-gen-2010 Stauder, M.; Papetti, Adele; Mascherpa, D.; Schito, A. M.; Gazzani, Gabriella; Pruzzo, C.; Daglia, Maria
Antiadhesive effect of green and roasted coffee on Streptococcus mutans' adhesive properties on saliva-coated hydroxyapatite beads 1-gen-2002 Daglia, Maria; Tarsi, R.; Papetti, Adele; Grisoli, Pietro; Dacarro, Cesare; Pruzzo, C.; Gazzani, Gabriella
Antibacterial Activity of Red and White Wine against Oral Streptococci. 1-gen-2007 Daglia, Maria; Papetti, Adele; Grisoli, Pietro; Aceti, Camilla; Dacarro, Cesare; Gazzani, Gabriella
Antibacterial and antioxidant activities of coffee beverage 1-gen-1997 Daglia, Maria; Papetti, Adele; Gregotti, Cesarina; Dacarro, Cesare; Gazzani, Gabriella
Antioxidant activity of roasted barley high molecular weight components 1-gen-2004 Papetti, Adele; Daglia, Maria; Berte', Francantonio; Gregotti, Cesarina; Gazzani, Gabriella
Antiradical activity of vegetables commonly included in the mediterranean diet 1-gen-2001 Pelosi, C.; Daglia, Maria; Lanni, Cristina; Papetti, Adele; Govoni, Stefano; Gazzani, Gabriella; Racchi, Marco
Antiradical Activity of Water solubile Components of Common Diet Vegetables 1-gen-2002 Racchi, Marco; Daglia, Maria; Lanni, Cristina; Papetti, Adele; Govoni, Stefano; Gazzani, Gabriella