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Autism Spectrum Disorder and collective catering service: results of the pilot study FOOD-AUT.
2024-01-01 Conti, Mv; Santero, S; Breda, C; Basilico, S; de Filippo, G; Luzzi, A; Voto, L; Cavagnola, R; Tomasinelli, Ce; Cena, H.
Dietary recommendations to customize canteen menus according to the nutritional and sensory needs of individuals with autism spectrum disorder
2023-01-01 Conti, Maria Vittoria; Breda, Chiara; Basilico, Sara; Luzzi, Alessia; Voto, Luana; Santero, Sara; De Filippo, Giorgia; Cena, Hellas
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Autism Spectrum Disorder and collective catering service: results of the pilot study FOOD-AUT. | 1-gen-2024 | Conti, Mv; Santero, S; Breda, C; Basilico, S; de Filippo, G; Luzzi, A; Voto, L; Cavagnola, R; Tomasinelli, Ce; Cena, H. | |
Dietary recommendations to customize canteen menus according to the nutritional and sensory needs of individuals with autism spectrum disorder | 1-gen-2023 | Conti, Maria Vittoria; Breda, Chiara; Basilico, Sara; Luzzi, Alessia; Voto, Luana; Santero, Sara; De Filippo, Giorgia; Cena, Hellas |