Abstract Creatinine concentration in 24-h urine has been proposed as an indirect measure of body skeletal muscle mass (SMM). We attempted to correlate urinary creatinine levels with SMM in eight patients with Duchenne muscular dystrophy, a progressive disease in which the degree of muscle wasting parallels the rate of progression. Magnetic resonance imaging and a newly developed protocol for image analysis were used for the measurement of SMM. The patients ate a creatine-free diet for the week before urine collection. Creatinine was measured with an enzymatic-colorimetric method. Mean (±SD) SMM value was 5.4±2.5 kg and urine creatinine levels 205.8±96.4 mg/day. Daily urinary creatinine excretion did not correlate with SMM. The simple creatinine determination in urine cannot predict SMM in Duchenne muscular dystrophy.

Measurement of skeletal muscle mass in Duchenne muscular disease: usefulness of 24-hour creatinine excretion

FRANCIOTTA, DIEGO MICHELE;ORCESI S;PICHIECCHIO, ANNA;TAGLIABUE, ANNA
2003-01-01

Abstract

Abstract Creatinine concentration in 24-h urine has been proposed as an indirect measure of body skeletal muscle mass (SMM). We attempted to correlate urinary creatinine levels with SMM in eight patients with Duchenne muscular dystrophy, a progressive disease in which the degree of muscle wasting parallels the rate of progression. Magnetic resonance imaging and a newly developed protocol for image analysis were used for the measurement of SMM. The patients ate a creatine-free diet for the week before urine collection. Creatinine was measured with an enzymatic-colorimetric method. Mean (±SD) SMM value was 5.4±2.5 kg and urine creatinine levels 205.8±96.4 mg/day. Daily urinary creatinine excretion did not correlate with SMM. The simple creatinine determination in urine cannot predict SMM in Duchenne muscular dystrophy.
2003
The Food Science/Nutrition category includes resources in food science covering topics such as food additives and contaminants, food chemistry and biochemistry, food microbiology, technology, engineering, processing, quality, and safety. Also covered are meat science, dairy science, and brewing. The closely related area of nutrition is also covered in this category, including general nutrition, nutrition and metabolism, nutrition science, nutritional biochemistry, and dietetics.
Esperti anonimi
Inglese
Internazionale
STAMPA
40
290
292
3
Tematica Ex SIR: Valutazione della composizione corporea e del dispendio energetico in condizioni fisiologiche e patologiche (Classif. Ex SIR:Articoli su riviste ISI )
Skeletal muscle mass; Creatinine excretion; Magnetic resonance imaging
8
info:eu-repo/semantics/article
262
Franciotta, DIEGO MICHELE; ZANARDI M., C; Albertotti, L; Orcesi, S; Berardinelli, A; Pichiecchio, Anna; Uggetti, C; Tagliabue, Anna
1 Contributo su Rivista::1.1 Articolo in rivista
none
File in questo prodotto:
Non ci sono file associati a questo prodotto.

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11571/138252
Citazioni
  • ???jsp.display-item.citation.pmc??? 11
  • Scopus 16
  • ???jsp.display-item.citation.isi??? 16
social impact