IRIS
PERNA, SIMONE
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 9.963
AS - Asia 4.600
EU - Europa 3.477
SA - Sud America 738
Continente sconosciuto - Info sul continente non disponibili 264
AF - Africa 179
OC - Oceania 20
Totale 19.241
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 9.587
CN - Cina 1.836
SG - Singapore 1.056
IE - Irlanda 900
HK - Hong Kong 576
IT - Italia 534
BR - Brasile 524
RU - Federazione Russa 482
VN - Vietnam 472
DE - Germania 392
FI - Finlandia 344
FR - Francia 203
GB - Regno Unito 195
CA - Canada 174
IN - India 152
BD - Bangladesh 103
ZA - Sudafrica 96
MX - Messico 90
UA - Ucraina 88
AR - Argentina 68
SE - Svezia 64
JP - Giappone 60
PL - Polonia 46
NL - Olanda 45
CO - Colombia 43
IQ - Iraq 39
ID - Indonesia 37
PK - Pakistan 32
ES - Italia 29
TR - Turchia 28
VE - Venezuela 28
AT - Austria 25
CR - Costa Rica 25
EC - Ecuador 25
MY - Malesia 25
BE - Belgio 22
PH - Filippine 22
LT - Lituania 20
SA - Arabia Saudita 20
MA - Marocco 18
CL - Cile 17
IL - Israele 17
KE - Kenya 15
TN - Tunisia 15
UZ - Uzbekistan 15
AU - Australia 14
AE - Emirati Arabi Uniti 13
CZ - Repubblica Ceca 13
JM - Giamaica 13
PY - Paraguay 13
AZ - Azerbaigian 11
KR - Corea 11
SV - El Salvador 11
TT - Trinidad e Tobago 11
CH - Svizzera 10
HN - Honduras 10
IR - Iran 10
JO - Giordania 10
EG - Egitto 9
BO - Bolivia 8
GT - Guatemala 8
HR - Croazia 7
LV - Lettonia 7
PE - Perù 7
TH - Thailandia 7
DK - Danimarca 6
GE - Georgia 6
KZ - Kazakistan 6
LK - Sri Lanka 6
NZ - Nuova Zelanda 6
PA - Panama 6
RO - Romania 6
BB - Barbados 5
BG - Bulgaria 5
CW - ???statistics.table.value.countryCode.CW??? 4
DO - Repubblica Dominicana 4
GD - Grenada 4
GR - Grecia 4
KG - Kirghizistan 4
MD - Moldavia 4
NP - Nepal 4
OM - Oman 4
RS - Serbia 4
SY - Repubblica araba siriana 4
AL - Albania 3
BY - Bielorussia 3
ET - Etiopia 3
EU - Europa 3
IS - Islanda 3
MN - Mongolia 3
NI - Nicaragua 3
PT - Portogallo 3
SK - Slovacchia (Repubblica Slovacca) 3
UY - Uruguay 3
BA - Bosnia-Erzegovina 2
BS - Bahamas 2
CI - Costa d'Avorio 2
DM - Dominica 2
DZ - Algeria 2
GY - Guiana 2
Totale 18.941
Salva come PNG Salva come JPEG
Città #
Dublin 886
Chandler 874
Ashburn 841
San Jose 731
Hong Kong 568
Singapore 562
Dallas 517
Beijing 499
Council Bluffs 398
Los Angeles 274
Boardman 212
Nanjing 205
Jacksonville 189
Helsinki 188
Ho Chi Minh City 172
New York 161
Lauterbourg 141
Munich 141
Shanghai 141
Princeton 138
Santa Clara 136
Lawrence 128
Medford 113
Wilmington 110
Hanoi 109
Atlanta 83
Denver 82
Buffalo 80
Johannesburg 76
Orem 73
San Francisco 72
Turku 71
Nanchang 68
Changsha 67
Milan 66
Montreal 65
Redondo Beach 65
Moscow 63
Shenyang 60
São Paulo 60
Chicago 58
Hebei 55
Phoenix 55
Tokyo 55
Rome 54
Toronto 46
Columbus 45
Ann Arbor 44
Frankfurt am Main 43
Washington 43
Chennai 40
Seattle 39
Warsaw 39
Brooklyn 38
Jiaxing 38
Tianjin 37
The Dalles 36
Boston 34
Houston 34
London 34
Mexico City 34
Pune 34
Stockholm 32
Redwood City 31
Poplar 28
Piscataway 26
Hangzhou 21
Guangzhou 20
San José 20
Düsseldorf 19
Bologna 18
Brussels 18
Da Nang 18
Naples 18
Norwalk 18
Brasília 17
Haiphong 17
North Bergen 17
Nuremberg 16
Des Moines 15
Woodbridge 15
Amsterdam 14
Bari 14
Zhengzhou 14
Bogotá 13
Hải Dương 13
Manchester 13
New Delhi 13
Querétaro 13
Belo Horizonte 12
Jinan 12
Nairobi 12
Rio de Janeiro 12
Tashkent 12
Baghdad 11
Baku 11
Fairfield 11
Jakarta 11
Ottawa 11
Palermo 11
Totale 11.037
Salva come PNG Salva come JPEG
Nome #
Effect of a mixture of botanicals extracts plus mannitol on hydration and bloating sensation. An open label study in women with high extra cellular water 494
Self-Care for Common Colds: The Pivotal Role of Vitamin D, Vitamin C, Zinc, and Echinacea in Three Main Immune Interactive Clusters (Physical Barriers, Innate and Adaptive Immunity) Involved during an Episode of Common Colds - Practical Advice on Dosages and on the Time to Take These Nutrients/Botanicals in order to Prevent or Treat Common Colds 420
Plasma kinetics of essential amino acids following their ingestion as free formula or as dietary protein components 361
Effects of 60-day saccharomyces boulardii and superoxide dismutase supplementation on body composition, hunger sensation, pro/antioxidant ratio, inflammation and hormonal lipo-metabolic biomarkers in obese adults: A double-blind, placebo-controlled trial 319
Clinical trials on pain lowering effect of ginger: A narrative review 263
Two, Six, and Twelve-Month Dropout Rate and Predictor Factors After a Multidisciplinary Residential Program for Obesity Treatment. A Prospective Cohort Study 262
MediterrAsian Diet Products That Could Raise HDL-Cholesterol: A Systematic Review. 250
A Nutritional Formula Enriched With Arginine, Zinc, and Antioxidants for the Healing of Pressure Ulcers 230
Sarcopenia: epidemiologia, cause, prevenzione e trattamento nutrizionale 218
Association between Dietary Patterns of Meat and Fish Consumption with Bone Mineral Density or Fracture Risk: A Systematic Literature 182
Bergamot phytosome improved visceral fat and plasma lipid profiles in overweight and obese class I subject with mild hypercholesterolemia: A randomized placebo controlled trial 164
Berberine phospholipid is an effective insulin sensitizer and improves metabolic and hormonal disorders in women with polycystic ovary syndrome: A one-group pretest–post-test explanatory study 161
Dxa-derived visceral adipose tissue (Vat) in elderly: Percentiles of reference for gender and association with metabolic outcomes 160
A 60-Day Green Tea Extract Supplementation Counteracts the Dysfunction of Adipose Tissue in Overweight Post-Menopausal and Class I Obese Women 159
Performance of Edmonton Frail Scale on frailty assessment: its association with multi-dimensional geriatric conditions assessed with specific screening tools. 155
Effect of a food for special medical purposes for muscle recovery, consisting of arginine, glutamine and beta-hydroxy-beta-methylbutyrate on body composition and skin health in overweight and obese class i sedentary postmenopausal women 154
Does the Mediterranean Diet Have Any Effect on Lipid Profile, Central Obesity and Liver Enzymes in Non-Alcoholic Fatty Liver Disease (NAFLD) Subjects? A Systematic Review and Meta-Analysis of Randomized Control Trials 148
Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents. 147
A PATH MODEL OF SARCOPENIA ON BONE MASS LOSS IN ELDERLY SUBJECTS 146
A path model analysis on predictors of dropout (at 6 and 12 months) during the weight loss interventions in endocrinology outpatient division. 146
Natural Killer Response and Lipo-Metabolic Profile in Adults with Low HDL-Cholesterol and Mild Hypercholesterolemia: Beneficial Effects of Artichoke Leaf Extract Supplementation 146
Beneficial effects of artichoke leaf extract supplementation on increasing HDL-cholesterol in subjects with primary mild hypercholesterolaemia: a double-blind, randomized, placebo-controlled trial. 143
Beyond Body Mass Index. Is the Body Cell Mass Index a useful prognostic factor to describe nutritional, inflammation and muscle mass status in hospitalized elderly? 142
Where to Find Leucine in Food and How to Feed Elderly With Sarcopenia in Order to Counteract Loss of Muscle Mass: Practical Advice 138
Pain management in dementia: so far, not so good 137
Effect of very low-calorie ketogenic diet in combination with omega-3 on inflammation, satiety hormones, body composition, and metabolic markers. A pilot study in class I obese subjects 137
Alzheimer's Disease: From Genes to Nutrition 136
An innovative intervention for the treatment of cognitive impairment–Emisymmetric bilateral stimulation improves cognitive functions in Alzheimer’s disease and mild cognitive impairment: an open-label study 135
A food pyramid for adult patients with phenylketonuria and a systematic review on the current evidences regarding the optimal dietary treatment of adult patients with PKU 134
Insufficienza renale cronica: epidemiologia, cause, prevenzione e trattamento nutrizionale 134
Acute effect on satiety, resting energy expenditure, respiratory quotient, glucagon-like peptide-1, free fatty acids and glycerol following consumption of a combination of bioactive food ingredients in overweight subjects. 132
[Pilot study to assess and compare the eating habits and nutrition knowledge in school-age Italians and Finns, using specific questionnaires]. 130
Is oxycodone/naloxone effective and safe in managing chronic pain of a fragile elderly patient with multiple skin ulcers of the lower limbs? A case report 130
Relationship between the absorption of 5-hydroxytryptophan from an integrated diet, by means of Griffonia simplicifolia extract, and the effect on satiety in overweight females after oral spray administration. 129
A comorbidity prognostic effect on post-hospitalization outcome in a geriatric rehabilitation setting: the pivotal role of functionality, assessed by mediation model, and association with the Brass index 129
Novel Insights on Nutrient Management of Sarcopenia in Elderly 128
Acmella oleracea for pain management 128
Effects of Hazelnut Consumption on Blood Lipids and Body Weight: A Systematic Review and Bayesian Meta-Analysis 128
A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study 128
Effect of acute and chronic dietary supplementation with green tea catechins on resting metabolic rate, energy expenditure and respiratory quotient: A systematic review 128
Nutritional management in an elderly man with esophageal and gastric necrosis after caustic soda ingestion: a case report 127
Current opinion on dietary advice in order to preserve fat-free mass during a low-calorie diet 126
Fatty acid profile and antioxidant status fingerprint in sarcopenic elderly patients: Role of diet and exercise 125
A systematic review on the effects of botanicals on skeletal muscle health in order to prevent sarcopenia 124
Neuroinflammation, immune system and Alzheimer disease: searching for the missing link 124
Whey protein, amino acids, and vitamin D supplementation with physical activity increases fat-free mass and strength, functionality, and quality of life and decreases inflammation in sarcopenic elderly 123
Comparison between Bioimpedance Analysis and Dual-Energy X-ray Absorptiometry in assessment of body composition in a cohort of elderly patients aged 65-90 years 123
An overview on the correlation between blood zinc, zinc intake, zinc supplementation and bone mineral density in humans 122
How to Estimate Fat Mass in Overweight and Obese Subjects 120
Association of the bitter taste receptor gene TAS2R38 (polymorphism RS713598) with sensory responsiveness, food preferences, biochemical parameters and body-composition markers. A cross-sectional study in Italy 120
Health-promoting properties of artichoke in preventing cardiovascular disease by its lipidic and glycemic-reducing action 120
A Narrative Review on Strategies for the Reversion of Prediabetes to Normoglycemia: Food Pyramid, Physical Activity, and Self-Monitoring Innovative Glucose Devices 119
Effects of 12 Weeks of Essential Amino Acids (EAA)-Based Multi-Ingredient Nutritional Supplementation on Muscle Mass, Muscle Strength, Muscle Power and Fatigue in Healthy Elderly Subjects: A Randomized Controlled Double-Blind Study 119
An update on magnesium and bone health 119
Effectiveness of an Innovative Pulsed Electromagnetic Fields Stimulation in Healing of Untreatable Skin Ulcers in the Frail Elderly: Two Case Reports 118
Nutritional advantages of sous-vide cooking compared to boiling on cereals and legumes: Determination of ashes and metals content in ready-to- eat products 117
A cross-sectional analysis of post-acute COVID-19 symptoms 116
Correlation of the controlled attenuation parameter with indices of liver steatosis in overweight or obese individuals: a pilot study 116
Effects of two-months balanced diet in metabolically healthy obesity: lipid correlations with gender and BMI-related differences 116
The effect and safety of highly standardized Ginger (Zingiber officinale) and Echinacea (Echinacea angustifolia) extract supplementation on inflammation and chronic pain in NSAIDs poor responders. A pilot study in subjects with knee arthrosis 116
Multidimensional Effects of Soy Isoflavone by Food or Supplements in Menopause Women: a Systematic Review and Bibliometric Analysis 116
Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial 115
Update on the therapeutic qualities of the rice bran in the treatment of dyslipidemia and chemo-prevention. 115
12-month effects of incretins versus SGLT2-Inhibitors on cognitive performance and metabolic profile. A randomized clinical trial in the elderly with Type-2 diabetes mellitus 115
Valutazione della composizione corporea mediante densitometria a doppio raggio X 114
Body composition assessment using bioelectrical impedance analysis (BIA) in a wide cohort of patients affected with mild to severe obesity 114
Comparing the dietary habits and social-health behaviors among university students living at or away from home: a cross-sectional study 113
Micronutrients dietary supplementation advices for celiac patients on long-term gluten-free diet with good compliance: A review 113
Efficacy of bergamot: From anti-inflammatory and anti-oxidative mechanisms to clinical applications as preventive agent for cardiovascular morbidity, skin diseases, and mood alterations 112
Artichoke and bergamot phytosome alliance: a randomized double blind clinical trial in mild hypercholesterolemia 112
Review on microbiota and effectiveness of probiotics use in older 111
The use of a new food-grade lecithin formulation of highly standardized ginger (Zingiber officinale) and acmella oleracea extracts for the treatment of pain and inflammation in a group of subjects with moderate knee osteoarthritis 111
Improving rehabilitation in sarcopenia: a randomized-controlled trial utilizing a muscle-targeted food for special medical purposes 111
Effectiveness of a Short-Term Treatment of Oxygen-Ozone Therapy into Healing in a Posttraumatic Wound 110
Update on nutrients involved in maintaining healthy bone 110
In Vitro and In Vivo Anticancer Activity of Basil (Ocimum spp.): Current Insights and Future Prospects 110
Liraglutide and obesity in elderly: efficacy in fat loss and safety in order to prevent sarcopenia. A perspective case series study 109
Second edition of SIMPAR’S “Feed Your Destiny” workshop: The role of lifestyle in improving pain management 109
Effectiveness of non-animal chondroitin sulfate supplementation in the treatment of moderate knee osteoarthritis in a group of overweight subjects: A randomized, double-blind, placebo-controlled pilot study 109
Effectiveness of rice germ supplementation on body composition, metabolic parameters, satiating capacity, and amino acid profiles in obese postmenopausal women: A randomized, controlled clinical pilot trial 109
A Patented Dietary Supplement (Hydroxy-Methyl-Butyrate, Carnosine, Magnesium, Butyrate, Lactoferrin) Is a Promising Therapeutic Target for Age-Related Sarcopenia through the Regulation of Gut Permeability: A Randomized Controlled Trial 109
Evaluating adherence, tolerability and safety of oral calcium citrate in elderly osteopenic subjects: a real-life non-interventional, prospective, multicenter study 108
The effect of Berberine on weight loss in order to prevent obesity: A systematic review 108
Copper as dietary supplement for bone metabolism: A review 108
The effect of ginger (Zingiber officinalis) and artichoke (Cynara cardunculus) extract supplementation on functional dyspepsia: a randomised, double-blind, and placebo-controlled clinical trial 107
A structural equation model to assess the pathways of body adiposity and inflammation status on dysmetabolic biomarkers via red cell distribution width and mean corpuscular volume: a cross-sectional study in overweight and obese subjects 107
Evidence of a positive link between consumption and supplementation of ascorbic acid and bone mineral density 107
Effect of a multistrain probiotic (Lactoflorene® Plus) on inflammatory parameters and microbiota composition in subjects with stress-related symptoms 106
Are the therapeutic strategies in anorexia of ageing effective on nutritional status? A systematic review with meta-analysis 105
Pivotal role of boron supplementation on bone health: A narrative review 105
Metabolic Management in Overweight Subjects with Naive Impaired Fasting Glycaemia by Means of a Highly Standardized Extract From Cynara scolymus: A Double-blind, Placebocontrolled, Randomized Clinical Trial 104
The metabolic effects of cynara supplementation in overweight and obese class i subjects with newly detected impaired fasting glycemia: A double-blind, placebo-controlled, randomized clinical trial 104
Association between muscle mass and adipo-metabolic profile: a cross-sectional study in older subjects 103
Munch's Scream Sign: An Unusual Case of Dysphagia in Advanced Dementia 103
Promising Effects of 3-Month Period of Quercetin Phytosome® Supplementation in the Prevention of Symptomatic COVID-19 Disease in Healthcare Workers: A Pilot Study 103
Focus on metabolic and nutritional correlates of polycystic ovary syndrome and update on nutritional management of these critical phenomena 102
Multidimensional Evaluation of Endogenous and Health Factors Affecting Food Preferences, Taste and Smell Perception 102
Is a combination of melatonin and amino acids useful to sarcopenic elderly patients? A randomized trial 102
Evidence-Based role of nutrients and antioxidants for chronic pain management in musculoskeletal frailty and sarcopenia in aging 101
Endosperm structure and Glycemic Index of Japonica Italian rice varieties 100
Totale 13.953
Salva come PNG Salva come JPEG
Categoria #
all - tutte 81.696
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 81.696
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022584 0 0 0 33 6 20 12 37 22 14 102 338
2022/20232.361 269 244 29 193 169 206 4 119 1.006 13 68 41
2023/20241.113 169 171 55 77 86 239 73 66 5 45 55 72
2024/20252.691 77 195 123 63 61 228 80 100 673 186 338 567
2025/20266.691 472 441 740 806 808 313 1.179 251 600 558 235 288
2026/20274.122 1.054 687 1.112 1.269 0 0 0 0 0 0 0 0
Totale 19.241