PERNA, SIMONE
 Distribuzione geografica
Continente #
NA - Nord America 4.924
AS - Asia 3.310
EU - Europa 2.860
SA - Sud America 525
AF - Africa 66
OC - Oceania 12
Continente sconosciuto - Info sul continente non disponibili 5
Totale 11.702
Nazione #
US - Stati Uniti d'America 4.736
CN - Cina 1.562
IE - Irlanda 891
SG - Singapore 786
RU - Federazione Russa 473
HK - Hong Kong 457
BR - Brasile 430
DE - Germania 354
FI - Finlandia 339
IT - Italia 287
VN - Vietnam 189
GB - Regno Unito 134
CA - Canada 105
IN - India 88
UA - Ucraina 81
SE - Svezia 58
MX - Messico 57
JP - Giappone 47
FR - Francia 45
PL - Polonia 40
AR - Argentina 36
ZA - Sudafrica 34
BD - Bangladesh 25
AT - Austria 24
NL - Olanda 23
ID - Indonesia 20
LT - Lituania 20
BE - Belgio 19
ES - Italia 18
TR - Turchia 16
CO - Colombia 13
EC - Ecuador 13
IQ - Iraq 13
AE - Emirati Arabi Uniti 11
VE - Venezuela 11
AU - Australia 10
PK - Pakistan 10
AZ - Azerbaigian 9
MA - Marocco 9
IL - Israele 8
JO - Giordania 8
KR - Corea 8
PY - Paraguay 8
IR - Iran 7
KE - Kenya 7
SA - Arabia Saudita 7
CL - Cile 6
CZ - Repubblica Ceca 6
CH - Svizzera 5
CR - Costa Rica 5
GE - Georgia 5
LK - Sri Lanka 5
MY - Malesia 5
BG - Bulgaria 4
BO - Bolivia 4
DO - Repubblica Dominicana 4
EG - Egitto 4
GR - Grecia 4
KG - Kirghizistan 4
LV - Lettonia 4
OM - Oman 4
PA - Panama 4
PE - Perù 4
PH - Filippine 4
RS - Serbia 4
TN - Tunisia 4
UZ - Uzbekistan 4
BB - Barbados 3
BY - Bielorussia 3
DK - Danimarca 3
EU - Europa 3
IS - Islanda 3
JM - Giamaica 3
KZ - Kazakistan 3
PT - Portogallo 3
RO - Romania 3
SK - Slovacchia (Repubblica Slovacca) 3
BA - Bosnia-Erzegovina 2
DM - Dominica 2
GD - Grenada 2
HN - Honduras 2
HR - Croazia 2
MU - Mauritius 2
NZ - Nuova Zelanda 2
XK - ???statistics.table.value.countryCode.XK??? 2
AL - Albania 1
BW - Botswana 1
CI - Costa d'Avorio 1
DZ - Algeria 1
EE - Estonia 1
GT - Guatemala 1
IM - Isola di Man 1
KH - Cambogia 1
MD - Moldavia 1
ME - Montenegro 1
NP - Nepal 1
SD - Sudan 1
SN - Senegal 1
TH - Thailandia 1
TL - Timor Orientale 1
Totale 11.700
Città #
Dublin 880
Chandler 874
Hong Kong 456
Ashburn 443
Beijing 441
Dallas 432
Singapore 400
Nanjing 205
Los Angeles 189
Helsinki 183
Jacksonville 182
Boardman 180
Munich 141
Shanghai 139
Princeton 138
Lawrence 128
Wilmington 110
Medford 109
New York 82
Buffalo 71
Turku 71
Ho Chi Minh City 70
Changsha 67
Nanchang 67
Redondo Beach 65
Moscow 62
Shenyang 59
Hebei 55
São Paulo 48
Montreal 45
Tokyo 45
Ann Arbor 44
Jiaxing 38
Denver 37
Milan 37
Warsaw 37
The Dalles 36
Hanoi 35
Tianjin 35
Washington 35
Pune 34
Chicago 33
Toronto 33
Redwood City 31
Santa Clara 31
Seattle 31
Columbus 29
Boston 26
Johannesburg 26
Orem 26
Poplar 26
Stockholm 26
Chennai 24
Rome 23
Brooklyn 22
Houston 22
Piscataway 22
Frankfurt am Main 21
London 21
San Francisco 21
Atlanta 20
Hangzhou 20
Düsseldorf 19
Guangzhou 19
Brussels 18
Mexico City 16
Norwalk 16
Phoenix 15
Woodbridge 14
Zhengzhou 14
Bari 13
Brasília 13
Nuremberg 13
Querétaro 13
Jinan 12
Belo Horizonte 11
Fairfield 11
Ottawa 11
Bologna 10
Curitiba 10
Lauterbourg 10
Rio de Janeiro 10
Vienna 10
Baku 9
Des Moines 9
Portsmouth 9
Amman 8
Ankara 8
Biên Hòa 8
Falkenstein 8
Manchester 8
Palermo 8
Amsterdam 7
Hải Dương 7
Jakarta 7
New Delhi 7
Paris 7
Quito 7
Shenzhen 7
Shijiazhuang 7
Totale 7.748
Nome #
Sarcopenia: epidemiologia, cause, prevenzione e trattamento nutrizionale 163
A Nutritional Formula Enriched With Arginine, Zinc, and Antioxidants for the Healing of Pressure Ulcers 148
A PATH MODEL OF SARCOPENIA ON BONE MASS LOSS IN ELDERLY SUBJECTS 127
A path model analysis on predictors of dropout (at 6 and 12 months) during the weight loss interventions in endocrinology outpatient division. 122
Bergamot phytosome improved visceral fat and plasma lipid profiles in overweight and obese class I subject with mild hypercholesterolemia: A randomized placebo controlled trial 116
Pain management in dementia: so far, not so good 112
Beneficial effects of artichoke leaf extract supplementation on increasing HDL-cholesterol in subjects with primary mild hypercholesterolaemia: a double-blind, randomized, placebo-controlled trial. 111
Acute effect on satiety, resting energy expenditure, respiratory quotient, glucagon-like peptide-1, free fatty acids and glycerol following consumption of a combination of bioactive food ingredients in overweight subjects. 111
A comorbidity prognostic effect on post-hospitalization outcome in a geriatric rehabilitation setting: the pivotal role of functionality, assessed by mediation model, and association with the Brass index 111
Natural Killer Response and Lipo-Metabolic Profile in Adults with Low HDL-Cholesterol and Mild Hypercholesterolemia: Beneficial Effects of Artichoke Leaf Extract Supplementation 110
Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents. 110
Relationship between the absorption of 5-hydroxytryptophan from an integrated diet, by means of Griffonia simplicifolia extract, and the effect on satiety in overweight females after oral spray administration. 107
An innovative intervention for the treatment of cognitive impairment–Emisymmetric bilateral stimulation improves cognitive functions in Alzheimer’s disease and mild cognitive impairment: an open-label study 107
Association between Dietary Patterns of Meat and Fish Consumption with Bone Mineral Density or Fracture Risk: A Systematic Literature 106
Insufficienza renale cronica: epidemiologia, cause, prevenzione e trattamento nutrizionale 105
Is oxycodone/naloxone effective and safe in managing chronic pain of a fragile elderly patient with multiple skin ulcers of the lower limbs? A case report 105
Alzheimer's Disease: From Genes to Nutrition 105
[Pilot study to assess and compare the eating habits and nutrition knowledge in school-age Italians and Finns, using specific questionnaires]. 104
Nutritional management in an elderly man with esophageal and gastric necrosis after caustic soda ingestion: a case report 104
Neuroinflammation, immune system and Alzheimer disease: searching for the missing link 103
Beyond Body Mass Index. Is the Body Cell Mass Index a useful prognostic factor to describe nutritional, inflammation and muscle mass status in hospitalized elderly? 103
A systematic review on the effects of botanicals on skeletal muscle health in order to prevent sarcopenia 100
A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study 100
Novel Insights on Nutrient Management of Sarcopenia in Elderly 99
Where to Find Leucine in Food and How to Feed Elderly With Sarcopenia in Order to Counteract Loss of Muscle Mass: Practical Advice 99
How to Estimate Fat Mass in Overweight and Obese Subjects 98
Effects of two-months balanced diet in metabolically healthy obesity: lipid correlations with gender and BMI-related differences 98
Performance of Edmonton Frail Scale on frailty assessment: its association with multi-dimensional geriatric conditions assessed with specific screening tools. 98
Health-promoting properties of artichoke in preventing cardiovascular disease by its lipidic and glycemic-reducing action 98
Dxa-derived visceral adipose tissue (Vat) in elderly: Percentiles of reference for gender and association with metabolic outcomes 98
Berberine phospholipid is an effective insulin sensitizer and improves metabolic and hormonal disorders in women with polycystic ovary syndrome: A one-group pretest–post-test explanatory study 98
Acmella oleracea for pain management 96
Clinical trials on pain lowering effect of ginger: A narrative review 96
Effect of acute and chronic dietary supplementation with green tea catechins on resting metabolic rate, energy expenditure and respiratory quotient: A systematic review 96
Correlation of the controlled attenuation parameter with indices of liver steatosis in overweight or obese individuals: a pilot study 94
Comparison between Bioimpedance Analysis and Dual-Energy X-ray Absorptiometry in assessment of body composition in a cohort of elderly patients aged 65-90 years 92
Multidimensional Effects of Soy Isoflavone by Food or Supplements in Menopause Women: a Systematic Review and Bibliometric Analysis 91
Fatty acid profile and antioxidant status fingerprint in sarcopenic elderly patients: Role of diet and exercise 91
Nutritional advantages of sous-vide cooking compared to boiling on cereals and legumes: Determination of ashes and metals content in ready-to- eat products 91
Effects of Hazelnut Consumption on Blood Lipids and Body Weight: A Systematic Review and Bayesian Meta-Analysis 91
An overview on the correlation between blood zinc, zinc intake, zinc supplementation and bone mineral density in humans 91
Update on nutrients involved in maintaining healthy bone 90
Effectiveness of non-animal chondroitin sulfate supplementation in the treatment of moderate knee osteoarthritis in a group of overweight subjects: A randomized, double-blind, placebo-controlled pilot study 89
Review on microbiota and effectiveness of probiotics use in older 87
Effectiveness of an Innovative Pulsed Electromagnetic Fields Stimulation in Healing of Untreatable Skin Ulcers in the Frail Elderly: Two Case Reports 87
Metabolic Management in Overweight Subjects with Naive Impaired Fasting Glycaemia by Means of a Highly Standardized Extract From Cynara scolymus: A Double-blind, Placebocontrolled, Randomized Clinical Trial 87
Effectiveness of a Short-Term Treatment of Oxygen-Ozone Therapy into Healing in a Posttraumatic Wound 87
Update on the therapeutic qualities of the rice bran in the treatment of dyslipidemia and chemo-prevention. 86
Current opinion on dietary advice in order to preserve fat-free mass during a low-calorie diet 86
Effect of very low-calorie ketogenic diet in combination with omega-3 on inflammation, satiety hormones, body composition, and metabolic markers. A pilot study in class I obese subjects 86
Body composition assessment using bioelectrical impedance analysis (BIA) in a wide cohort of patients affected with mild to severe obesity 86
Valutazione della composizione corporea mediante densitometria a doppio raggio X 85
Association of the bitter taste receptor gene TAS2R38 (polymorphism RS713598) with sensory responsiveness, food preferences, biochemical parameters and body-composition markers. A cross-sectional study in Italy 85
Comparing the dietary habits and social-health behaviors among university students living at or away from home: a cross-sectional study 85
Artichoke and bergamot phytosome alliance: a randomized double blind clinical trial in mild hypercholesterolemia 85
Evidence of a positive link between consumption and supplementation of ascorbic acid and bone mineral density 84
Effects of 12 Weeks of Essential Amino Acids (EAA)-Based Multi-Ingredient Nutritional Supplementation on Muscle Mass, Muscle Strength, Muscle Power and Fatigue in Healthy Elderly Subjects: A Randomized Controlled Double-Blind Study 83
A structural equation model to assess the pathways of body adiposity and inflammation status on dysmetabolic biomarkers via red cell distribution width and mean corpuscular volume: a cross-sectional study in overweight and obese subjects 83
Liraglutide and obesity in elderly: efficacy in fat loss and safety in order to prevent sarcopenia. A perspective case series study 82
Effect of a food for special medical purposes for muscle recovery, consisting of arginine, glutamine and beta-hydroxy-beta-methylbutyrate on body composition and skin health in overweight and obese class i sedentary postmenopausal women 82
Association between muscle mass and adipo-metabolic profile: a cross-sectional study in older subjects 81
Second edition of SIMPAR’S “Feed Your Destiny” workshop: The role of lifestyle in improving pain management 80
Osteosarcopenic Visceral Obesity and Osteosarcopenic Subcutaneous Obesity, Two New Phenotypes of Sarcopenia: Prevalence, Metabolic Profile, and Risk Factors 80
Efficacy of bergamot: From anti-inflammatory and anti-oxidative mechanisms to clinical applications as preventive agent for cardiovascular morbidity, skin diseases, and mood alterations 80
Micronutrients dietary supplementation advices for celiac patients on long-term gluten-free diet with good compliance: A review 80
A food pyramid, based on a review of the emerging literature, for subjects with inflammatory bowel disease 80
Focus on metabolic and nutritional correlates of polycystic ovary syndrome and update on nutritional management of these critical phenomena 79
Munch's Scream Sign: An Unusual Case of Dysphagia in Advanced Dementia 79
The metabolic effects of cynara supplementation in overweight and obese class i subjects with newly detected impaired fasting glycemia: A double-blind, placebo-controlled, randomized clinical trial 79
Evidence-Based role of nutrients and antioxidants for chronic pain management in musculoskeletal frailty and sarcopenia in aging 78
Copper as dietary supplement for bone metabolism: A review 78
An update on magnesium and bone health 78
THE BEGINNINGS OF ALZHEIMER'S DISEASE: A REVIEW ON INFLAMMATORY, MITOCHONDRIAL, GENETIC AND EPIGENETIC PATHWAYS 77
Effect of a multistrain probiotic (Lactoflorene® Plus) on inflammatory parameters and microbiota composition in subjects with stress-related symptoms 77
Effectiveness of rice germ supplementation on body composition, metabolic parameters, satiating capacity, and amino acid profiles in obese postmenopausal women: A randomized, controlled clinical pilot trial 77
Effects of n-3 EPA and DHA supplementation on fat free mass and physical performance in elderly. A systematic review and meta-analysis of randomized clinical trial 77
Mild cognitive impairment in elderly and supplementation with omega 3 fatty acids, melatonin and tryptophan: a review. 76
12-month effects of incretins versus SGLT2-Inhibitors on cognitive performance and metabolic profile. A randomized clinical trial in the elderly with Type-2 diabetes mellitus 76
A food pyramid for adult patients with phenylketonuria and a systematic review on the current evidences regarding the optimal dietary treatment of adult patients with PKU 75
Whey protein, amino acids, and vitamin D supplementation with physical activity increases fat-free mass and strength, functionality, and quality of life and decreases inflammation in sarcopenic elderly 75
Effects of essential amino acid supplementation on pain in the elderly with hip fractures: a pilot, double-blind, placebo-controlled, randomised clinical trial 75
Improving rehabilitation in sarcopenia: a randomized-controlled trial utilizing a muscle-targeted food for special medical purposes 75
Promising Effects of 3-Month Period of Quercetin Phytosome® Supplementation in the Prevention of Symptomatic COVID-19 Disease in Healthcare Workers: A Pilot Study 75
Multidimensional Evaluation of Endogenous and Health Factors Affecting Food Preferences, Taste and Smell Perception 74
A 60-Day Green Tea Extract Supplementation Counteracts the Dysfunction of Adipose Tissue in Overweight Post-Menopausal and Class I Obese Women 73
Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial 73
Is a combination of melatonin and amino acids useful to sarcopenic elderly patients? A randomized trial 73
In Vitro and In Vivo Anticancer Activity of Basil (Ocimum spp.): Current Insights and Future Prospects 73
A cross-sectional analysis of post-acute COVID-19 symptoms 72
Sarcopenia and sarcopenic obesity in comparison: prevalence, metabolic profile, and key differences. A cross-sectional study in Italian hospitalized elderly. 72
Are the therapeutic strategies in anorexia of ageing effective on nutritional status? A systematic review with meta-analysis 72
Polycystic ovary syndrome management: a review of the possible amazing role of berberine 72
Association between des-acyl ghrelin at fasting and predictive index of muscle derangement, metabolic markers and eating disorders: a cross-sectional study in overweight and obese adults 72
Update on the role of melatonin in the prevention of cancer tumorigenesis and in the management of cancer correlates, such as sleep-wake and mood disturbances: review and remarks 71
Does endogenous GLP-1 affect resting energy expenditure and fuel selection in overweight and obese adults? 71
Effect of a mixture of botanicals extracts plus mannitol on hydration and bloating sensation. An open label study in women with high extra cellular water 71
Focus on pivotal role of dietary intake (diet and supplement) and blood levels of tocopherols and tocotrienols in obtaining successful aging. 70
The role of glutamine in the complex interaction between gut microbiota and health: A narrative review 70
Effects of 60-day saccharomyces boulardii and superoxide dismutase supplementation on body composition, hunger sensation, pro/antioxidant ratio, inflammation and hormonal lipo-metabolic biomarkers in obese adults: A double-blind, placebo-controlled trial 70
Novel insights on intake of meat and prevention of sarcopenia: all reasons for an adequate consumption 69
Totale 8.935
Categoria #
all - tutte 58.537
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 58.537


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021217 0 0 0 0 0 27 19 80 23 45 15 8
2021/2022602 4 3 11 33 6 20 12 37 22 14 102 338
2022/20232.361 269 244 29 193 169 206 4 119 1.006 13 68 41
2023/20241.113 169 171 55 77 86 239 73 66 5 45 55 72
2024/20252.691 77 195 123 63 61 228 80 100 673 186 338 567
2025/20263.505 472 441 740 806 808 238 0 0 0 0 0 0
Totale 11.933