PERNA, SIMONE
 Distribuzione geografica
Continente #
NA - Nord America 4.801
AS - Asia 3.279
EU - Europa 2.840
SA - Sud America 515
AF - Africa 63
OC - Oceania 12
Continente sconosciuto - Info sul continente non disponibili 5
Totale 11.515
Nazione #
US - Stati Uniti d'America 4.624
CN - Cina 1.556
IE - Irlanda 891
SG - Singapore 782
RU - Federazione Russa 473
HK - Hong Kong 456
BR - Brasile 422
DE - Germania 354
FI - Finlandia 339
IT - Italia 287
VN - Vietnam 189
GB - Regno Unito 125
CA - Canada 100
IN - India 81
UA - Ucraina 81
SE - Svezia 54
MX - Messico 52
FR - Francia 44
JP - Giappone 42
AR - Argentina 36
PL - Polonia 36
ZA - Sudafrica 33
AT - Austria 24
BD - Bangladesh 24
NL - Olanda 23
LT - Lituania 20
BE - Belgio 19
ID - Indonesia 18
ES - Italia 16
CO - Colombia 13
EC - Ecuador 13
IQ - Iraq 13
TR - Turchia 13
AE - Emirati Arabi Uniti 10
AU - Australia 10
PK - Pakistan 10
AZ - Azerbaigian 9
MA - Marocco 9
VE - Venezuela 9
JO - Giordania 8
KR - Corea 8
PY - Paraguay 8
IL - Israele 7
IR - Iran 7
KE - Kenya 7
SA - Arabia Saudita 7
CL - Cile 6
CZ - Repubblica Ceca 6
CH - Svizzera 5
CR - Costa Rica 5
GE - Georgia 5
LK - Sri Lanka 5
MY - Malesia 5
BG - Bulgaria 4
BO - Bolivia 4
DO - Repubblica Dominicana 4
EG - Egitto 4
GR - Grecia 4
KG - Kirghizistan 4
LV - Lettonia 4
OM - Oman 4
PA - Panama 4
PE - Perù 4
PH - Filippine 4
RS - Serbia 4
UZ - Uzbekistan 4
BB - Barbados 3
BY - Bielorussia 3
DK - Danimarca 3
EU - Europa 3
IS - Islanda 3
KZ - Kazakistan 3
PT - Portogallo 3
RO - Romania 3
SK - Slovacchia (Repubblica Slovacca) 3
BA - Bosnia-Erzegovina 2
DM - Dominica 2
GD - Grenada 2
HN - Honduras 2
HR - Croazia 2
JM - Giamaica 2
MU - Mauritius 2
NZ - Nuova Zelanda 2
TN - Tunisia 2
XK - ???statistics.table.value.countryCode.XK??? 2
AL - Albania 1
BW - Botswana 1
CI - Costa d'Avorio 1
DZ - Algeria 1
EE - Estonia 1
GT - Guatemala 1
IM - Isola di Man 1
KH - Cambogia 1
MD - Moldavia 1
ME - Montenegro 1
NP - Nepal 1
SD - Sudan 1
SN - Senegal 1
TH - Thailandia 1
TL - Timor Orientale 1
Totale 11.513
Città #
Dublin 880
Chandler 874
Hong Kong 455
Beijing 441
Dallas 431
Ashburn 413
Singapore 396
Nanjing 205
Helsinki 183
Jacksonville 182
Boardman 180
Los Angeles 177
Munich 141
Shanghai 139
Princeton 138
Lawrence 128
Wilmington 110
Medford 109
New York 75
Buffalo 71
Turku 71
Ho Chi Minh City 70
Changsha 67
Nanchang 67
Redondo Beach 65
Moscow 62
Shenyang 59
Hebei 55
São Paulo 47
Ann Arbor 44
Montreal 42
Tokyo 40
Jiaxing 38
Milan 37
The Dalles 36
Hanoi 35
Tianjin 35
Washington 35
Pune 34
Denver 33
Warsaw 33
Toronto 32
Chicago 31
Redwood City 31
Santa Clara 30
Seattle 30
Columbus 29
Johannesburg 25
Rome 23
Chennai 22
Piscataway 22
Stockholm 22
Frankfurt am Main 21
Orem 21
Poplar 21
San Francisco 21
Boston 20
Brooklyn 20
Hangzhou 20
Düsseldorf 19
Guangzhou 19
London 19
Brussels 18
Houston 18
Atlanta 17
Mexico City 16
Norwalk 16
Phoenix 14
Woodbridge 14
Zhengzhou 14
Bari 13
Brasília 13
Nuremberg 13
Jinan 12
Fairfield 11
Ottawa 11
Belo Horizonte 10
Bologna 10
Curitiba 10
Lauterbourg 10
Rio de Janeiro 10
Vienna 10
Baku 9
Des Moines 9
Portsmouth 9
Querétaro 9
Amman 8
Biên Hòa 8
Falkenstein 8
Palermo 8
Amsterdam 7
Hải Dương 7
Manchester 7
Quito 7
Shenzhen 7
Shijiazhuang 7
Ankara 6
Borås 6
Caxias do Sul 6
Charleston 6
Totale 7.625
Nome #
Sarcopenia: epidemiologia, cause, prevenzione e trattamento nutrizionale 163
A Nutritional Formula Enriched With Arginine, Zinc, and Antioxidants for the Healing of Pressure Ulcers 146
A PATH MODEL OF SARCOPENIA ON BONE MASS LOSS IN ELDERLY SUBJECTS 125
A path model analysis on predictors of dropout (at 6 and 12 months) during the weight loss interventions in endocrinology outpatient division. 120
Bergamot phytosome improved visceral fat and plasma lipid profiles in overweight and obese class I subject with mild hypercholesterolemia: A randomized placebo controlled trial 113
Pain management in dementia: so far, not so good 111
Acute effect on satiety, resting energy expenditure, respiratory quotient, glucagon-like peptide-1, free fatty acids and glycerol following consumption of a combination of bioactive food ingredients in overweight subjects. 109
Beneficial effects of artichoke leaf extract supplementation on increasing HDL-cholesterol in subjects with primary mild hypercholesterolaemia: a double-blind, randomized, placebo-controlled trial. 108
A comorbidity prognostic effect on post-hospitalization outcome in a geriatric rehabilitation setting: the pivotal role of functionality, assessed by mediation model, and association with the Brass index 108
Natural Killer Response and Lipo-Metabolic Profile in Adults with Low HDL-Cholesterol and Mild Hypercholesterolemia: Beneficial Effects of Artichoke Leaf Extract Supplementation 108
Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents. 108
Relationship between the absorption of 5-hydroxytryptophan from an integrated diet, by means of Griffonia simplicifolia extract, and the effect on satiety in overweight females after oral spray administration. 106
Insufficienza renale cronica: epidemiologia, cause, prevenzione e trattamento nutrizionale 104
Is oxycodone/naloxone effective and safe in managing chronic pain of a fragile elderly patient with multiple skin ulcers of the lower limbs? A case report 104
An innovative intervention for the treatment of cognitive impairment–Emisymmetric bilateral stimulation improves cognitive functions in Alzheimer’s disease and mild cognitive impairment: an open-label study 104
Alzheimer's Disease: From Genes to Nutrition 104
Association between Dietary Patterns of Meat and Fish Consumption with Bone Mineral Density or Fracture Risk: A Systematic Literature 104
Neuroinflammation, immune system and Alzheimer disease: searching for the missing link 102
Nutritional management in an elderly man with esophageal and gastric necrosis after caustic soda ingestion: a case report 102
[Pilot study to assess and compare the eating habits and nutrition knowledge in school-age Italians and Finns, using specific questionnaires]. 101
Beyond Body Mass Index. Is the Body Cell Mass Index a useful prognostic factor to describe nutritional, inflammation and muscle mass status in hospitalized elderly? 100
A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study 100
Novel Insights on Nutrient Management of Sarcopenia in Elderly 98
Performance of Edmonton Frail Scale on frailty assessment: its association with multi-dimensional geriatric conditions assessed with specific screening tools. 98
How to Estimate Fat Mass in Overweight and Obese Subjects 97
Effects of two-months balanced diet in metabolically healthy obesity: lipid correlations with gender and BMI-related differences 97
A systematic review on the effects of botanicals on skeletal muscle health in order to prevent sarcopenia 97
Health-promoting properties of artichoke in preventing cardiovascular disease by its lipidic and glycemic-reducing action 97
Dxa-derived visceral adipose tissue (Vat) in elderly: Percentiles of reference for gender and association with metabolic outcomes 97
Where to Find Leucine in Food and How to Feed Elderly With Sarcopenia in Order to Counteract Loss of Muscle Mass: Practical Advice 97
Berberine phospholipid is an effective insulin sensitizer and improves metabolic and hormonal disorders in women with polycystic ovary syndrome: A one-group pretest–post-test explanatory study 97
Acmella oleracea for pain management 95
Clinical trials on pain lowering effect of ginger: A narrative review 95
Effect of acute and chronic dietary supplementation with green tea catechins on resting metabolic rate, energy expenditure and respiratory quotient: A systematic review 94
Correlation of the controlled attenuation parameter with indices of liver steatosis in overweight or obese individuals: a pilot study 93
Comparison between Bioimpedance Analysis and Dual-Energy X-ray Absorptiometry in assessment of body composition in a cohort of elderly patients aged 65-90 years 91
Fatty acid profile and antioxidant status fingerprint in sarcopenic elderly patients: Role of diet and exercise 90
Nutritional advantages of sous-vide cooking compared to boiling on cereals and legumes: Determination of ashes and metals content in ready-to- eat products 90
An overview on the correlation between blood zinc, zinc intake, zinc supplementation and bone mineral density in humans 90
Multidimensional Effects of Soy Isoflavone by Food or Supplements in Menopause Women: a Systematic Review and Bibliometric Analysis 89
Update on nutrients involved in maintaining healthy bone 89
Effects of Hazelnut Consumption on Blood Lipids and Body Weight: A Systematic Review and Bayesian Meta-Analysis 89
Effectiveness of a Short-Term Treatment of Oxygen-Ozone Therapy into Healing in a Posttraumatic Wound 87
Effectiveness of non-animal chondroitin sulfate supplementation in the treatment of moderate knee osteoarthritis in a group of overweight subjects: A randomized, double-blind, placebo-controlled pilot study 87
Review on microbiota and effectiveness of probiotics use in older 86
Metabolic Management in Overweight Subjects with Naive Impaired Fasting Glycaemia by Means of a Highly Standardized Extract From Cynara scolymus: A Double-blind, Placebocontrolled, Randomized Clinical Trial 86
Update on the therapeutic qualities of the rice bran in the treatment of dyslipidemia and chemo-prevention. 85
Association of the bitter taste receptor gene TAS2R38 (polymorphism RS713598) with sensory responsiveness, food preferences, biochemical parameters and body-composition markers. A cross-sectional study in Italy 85
Current opinion on dietary advice in order to preserve fat-free mass during a low-calorie diet 85
Effect of very low-calorie ketogenic diet in combination with omega-3 on inflammation, satiety hormones, body composition, and metabolic markers. A pilot study in class I obese subjects 85
Body composition assessment using bioelectrical impedance analysis (BIA) in a wide cohort of patients affected with mild to severe obesity 85
Valutazione della composizione corporea mediante densitometria a doppio raggio X 84
Effectiveness of an Innovative Pulsed Electromagnetic Fields Stimulation in Healing of Untreatable Skin Ulcers in the Frail Elderly: Two Case Reports 84
Comparing the dietary habits and social-health behaviors among university students living at or away from home: a cross-sectional study 83
Effects of 12 Weeks of Essential Amino Acids (EAA)-Based Multi-Ingredient Nutritional Supplementation on Muscle Mass, Muscle Strength, Muscle Power and Fatigue in Healthy Elderly Subjects: A Randomized Controlled Double-Blind Study 82
A structural equation model to assess the pathways of body adiposity and inflammation status on dysmetabolic biomarkers via red cell distribution width and mean corpuscular volume: a cross-sectional study in overweight and obese subjects 82
Evidence of a positive link between consumption and supplementation of ascorbic acid and bone mineral density 82
Artichoke and bergamot phytosome alliance: a randomized double blind clinical trial in mild hypercholesterolemia 82
Effect of a food for special medical purposes for muscle recovery, consisting of arginine, glutamine and beta-hydroxy-beta-methylbutyrate on body composition and skin health in overweight and obese class i sedentary postmenopausal women 81
Osteosarcopenic Visceral Obesity and Osteosarcopenic Subcutaneous Obesity, Two New Phenotypes of Sarcopenia: Prevalence, Metabolic Profile, and Risk Factors 80
Focus on metabolic and nutritional correlates of polycystic ovary syndrome and update on nutritional management of these critical phenomena 79
Association between muscle mass and adipo-metabolic profile: a cross-sectional study in older subjects 79
Munch's Scream Sign: An Unusual Case of Dysphagia in Advanced Dementia 79
Liraglutide and obesity in elderly: efficacy in fat loss and safety in order to prevent sarcopenia. A perspective case series study 79
Second edition of SIMPAR’S “Feed Your Destiny” workshop: The role of lifestyle in improving pain management 79
A food pyramid, based on a review of the emerging literature, for subjects with inflammatory bowel disease 79
Efficacy of bergamot: From anti-inflammatory and anti-oxidative mechanisms to clinical applications as preventive agent for cardiovascular morbidity, skin diseases, and mood alterations 78
Micronutrients dietary supplementation advices for celiac patients on long-term gluten-free diet with good compliance: A review 78
Evidence-Based role of nutrients and antioxidants for chronic pain management in musculoskeletal frailty and sarcopenia in aging 77
The metabolic effects of cynara supplementation in overweight and obese class i subjects with newly detected impaired fasting glycemia: A double-blind, placebo-controlled, randomized clinical trial 77
Copper as dietary supplement for bone metabolism: A review 77
An update on magnesium and bone health 77
THE BEGINNINGS OF ALZHEIMER'S DISEASE: A REVIEW ON INFLAMMATORY, MITOCHONDRIAL, GENETIC AND EPIGENETIC PATHWAYS 76
Effect of a multistrain probiotic (Lactoflorene® Plus) on inflammatory parameters and microbiota composition in subjects with stress-related symptoms 76
Effectiveness of rice germ supplementation on body composition, metabolic parameters, satiating capacity, and amino acid profiles in obese postmenopausal women: A randomized, controlled clinical pilot trial 76
Effects of n-3 EPA and DHA supplementation on fat free mass and physical performance in elderly. A systematic review and meta-analysis of randomized clinical trial 76
12-month effects of incretins versus SGLT2-Inhibitors on cognitive performance and metabolic profile. A randomized clinical trial in the elderly with Type-2 diabetes mellitus 75
A food pyramid for adult patients with phenylketonuria and a systematic review on the current evidences regarding the optimal dietary treatment of adult patients with PKU 74
Whey protein, amino acids, and vitamin D supplementation with physical activity increases fat-free mass and strength, functionality, and quality of life and decreases inflammation in sarcopenic elderly 74
Mild cognitive impairment in elderly and supplementation with omega 3 fatty acids, melatonin and tryptophan: a review. 74
Improving rehabilitation in sarcopenia: a randomized-controlled trial utilizing a muscle-targeted food for special medical purposes 74
Promising Effects of 3-Month Period of Quercetin Phytosome® Supplementation in the Prevention of Symptomatic COVID-19 Disease in Healthcare Workers: A Pilot Study 74
A 60-Day Green Tea Extract Supplementation Counteracts the Dysfunction of Adipose Tissue in Overweight Post-Menopausal and Class I Obese Women 72
Multidimensional Evaluation of Endogenous and Health Factors Affecting Food Preferences, Taste and Smell Perception 72
Is a combination of melatonin and amino acids useful to sarcopenic elderly patients? A randomized trial 72
Effects of essential amino acid supplementation on pain in the elderly with hip fractures: a pilot, double-blind, placebo-controlled, randomised clinical trial 72
In Vitro and In Vivo Anticancer Activity of Basil (Ocimum spp.): Current Insights and Future Prospects 72
A cross-sectional analysis of post-acute COVID-19 symptoms 71
Update on the role of melatonin in the prevention of cancer tumorigenesis and in the management of cancer correlates, such as sleep-wake and mood disturbances: review and remarks 71
Sarcopenia and sarcopenic obesity in comparison: prevalence, metabolic profile, and key differences. A cross-sectional study in Italian hospitalized elderly. 71
Are the therapeutic strategies in anorexia of ageing effective on nutritional status? A systematic review with meta-analysis 71
Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial 70
Focus on pivotal role of dietary intake (diet and supplement) and blood levels of tocopherols and tocotrienols in obtaining successful aging. 70
Does endogenous GLP-1 affect resting energy expenditure and fuel selection in overweight and obese adults? 70
Effect of a mixture of botanicals extracts plus mannitol on hydration and bloating sensation. An open label study in women with high extra cellular water 70
Polycystic ovary syndrome management: a review of the possible amazing role of berberine 70
Association between des-acyl ghrelin at fasting and predictive index of muscle derangement, metabolic markers and eating disorders: a cross-sectional study in overweight and obese adults 70
Novel insights on intake of meat and prevention of sarcopenia: all reasons for an adequate consumption 69
The effect and safety of highly standardized Ginger (Zingiber officinale) and Echinacea (Echinacea angustifolia) extract supplementation on inflammation and chronic pain in NSAIDs poor responders. A pilot study in subjects with knee arthrosis 69
The role of glutamine in the complex interaction between gut microbiota and health: A narrative review 69
Totale 8.799
Categoria #
all - tutte 57.793
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 57.793


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021217 0 0 0 0 0 27 19 80 23 45 15 8
2021/2022602 4 3 11 33 6 20 12 37 22 14 102 338
2022/20232.361 269 244 29 193 169 206 4 119 1.006 13 68 41
2023/20241.113 169 171 55 77 86 239 73 66 5 45 55 72
2024/20252.691 77 195 123 63 61 228 80 100 673 186 338 567
2025/20263.318 472 441 740 806 808 51 0 0 0 0 0 0
Totale 11.746