IRIS
FALIVA, MILENA ANNA
 Distribuzione geografica
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Continente #
NA - Nord America 1.431
EU - Europa 948
AS - Asia 497
SA - Sud America 4
OC - Oceania 3
AF - Africa 1
Totale 2.884
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Nazione #
US - Stati Uniti d'America 1.415
CN - Cina 458
IE - Irlanda 444
IT - Italia 132
FI - Finlandia 131
DE - Germania 89
UA - Ucraina 63
SE - Svezia 35
GB - Regno Unito 26
IN - India 17
CA - Canada 13
BE - Belgio 9
FR - Francia 6
VN - Vietnam 6
SG - Singapore 5
KR - Corea 4
AU - Australia 3
PA - Panama 3
RS - Serbia 3
AR - Argentina 2
BR - Brasile 2
IR - Iran 2
JP - Giappone 2
NL - Olanda 2
PH - Filippine 2
RU - Federazione Russa 2
AT - Austria 1
BG - Bulgaria 1
CH - Svizzera 1
EG - Egitto 1
GR - Grecia 1
HR - Croazia 1
JO - Giordania 1
LV - Lettonia 1
Totale 2.884
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Città #
Chandler 455
Dublin 444
Nanjing 116
Ashburn 115
Jacksonville 110
Beijing 96
Helsinki 85
Princeton 70
Lawrence 67
Medford 64
Wilmington 52
Shanghai 48
Nanchang 35
Shenyang 32
Ann Arbor 29
Changsha 27
Hebei 24
Jiaxing 23
Woodbridge 22
Tianjin 19
Los Angeles 17
Pune 17
Washington 15
Hangzhou 14
Fairfield 13
Boardman 12
Redwood City 11
Milan 10
Toronto 10
Brussels 9
Norwalk 9
Houston 8
Jinan 8
Seattle 8
Des Moines 7
Dong Ket 6
Palermo 6
Rome 6
Borås 5
Dearborn 5
Singapore 5
Bari 4
Cagliari 4
New York 4
Pavia 4
Airasca 3
Berlin 3
El Dorado 3
Ercolano 3
Kunming 3
Lanzhou 3
Ottawa 3
San Ferdinando 3
Suwon 3
Vairano Patenora 3
Abbiategrasso 2
Alessandria 2
Buenos Aires 2
Corteolona 2
Gorgonzola 2
Granarolo dell'Emilia e Viadagola 2
Gunzenhausen 2
Miami 2
Mira 2
Muggia 2
Orange 2
Pescara 2
Pordenone 2
Porto 2
Ragusa 2
Redmond 2
San Francisco 2
Savigliano 2
Taranto 2
Tivoli 2
Turin 2
Ugong Norte 2
Amman 1
Amsterdam 1
Cairo 1
Canberra 1
Carmignano di Brenta 1
Chengdu 1
Chicago 1
Chioggia 1
Codogno 1
Como 1
Desenzano Del Garda 1
Esslingen am Neckar 1
Falkenstein 1
Falls Church 1
Florence 1
Guangzhou 1
Haikou 1
Incisa 1
Molfetta 1
Monferrato 1
Nagold 1
Ningbo 1
Nishinomiya 1
Totale 2.247
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Nome #
Selenium Fortification of an Italian Rice Cultivar via Foliar Fertilization with Sodium Selenate and Its Effects on Human Serum Selenium Levels and on Erythrocyte Glutathione Peroxidase Activity 98
Insufficienza renale cronica: epidemiologia, cause, prevenzione e trattamento nutrizionale 83
Effetti della supplementazione con un alimento a fini medici speciali (composto da proteine del siero del latte, aminoacidi e vitamina D) associato all’attività fisica, sull’incremento della massa magra, della forza e della funzionalità e sulla riduzione dell’infiammazione in soggetti anziani sarcopenici 79
Il controllo dell’assunzione dietetica 69
Correlation of the controlled attenuation parameter with indices of liver steatosis in overweight or obese individuals: a pilot study 68
Novel Insights on Nutrient Management of Sarcopenia in Elderly 67
How to Estimate Fat Mass in Overweight and Obese Subjects 65
Fabbisogno idrico: la scelta dell’acqua da assumere per l’anziano 63
Nutritional advantages of sous-vide cooking compared to boiling on cereals and legumes: Determination of ashes and metals content in ready-to- eat products 63
A path model analysis on predictors of dropout (at 6 and 12 months) during the weight loss interventions in endocrinology outpatient division. 62
Nutritional risk, functional status and mortality in newly institutionalised elderly 61
Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents. 60
Health-promoting properties of artichoke in preventing cardiovascular disease by its lipidic and glycemic-reducing action 60
Effects of DHA-phospholipids, melatonin and tryptophan supplementation on erythrocyte membrane physico-chemical properties in elderly patients suffering from mild cognitive impairment 55
Effects of two-months balanced diet in metabolically healthy obesity: lipid correlations with gender and BMI-related differences 55
Natural Killer Response and Lipo-Metabolic Profile in Adults with Low HDL-Cholesterol and Mild Hypercholesterolemia: Beneficial Effects of Artichoke Leaf Extract Supplementation 55
Focus on metabolic and nutritional correlates of polycystic ovary syndrome and update on nutritional management of these critical phenomena 54
Update on nutrients involved in maintaining healthy bone 51
Metabolic Management in Overweight Subjects with Naive Impaired Fasting Glycaemia by Means of a Highly Standardized Extract From Cynara scolymus: A Double-blind, Placebocontrolled, Randomized Clinical Trial 50
Alzheimer's Disease: From Genes to Nutrition 49
Update on the role of melatonin in the prevention of cancer tumorigenesis and in the management of cancer correlates, such as sleep-wake and mood disturbances: review and remarks 48
The effect of ginger (Zingiber officinalis) and artichoke (Cynara cardunculus) extract supplementation on functional dyspepsia: a randomised, double-blind, and placebo-controlled clinical trial 48
Acmella oleracea for pain management 48
Does endogenous GLP-1 affect resting energy expenditure and fuel selection in overweight and obese adults? 47
Micronutrients dietary supplementation advices for celiac patients on long-term gluten-free diet with good compliance: A review 44
The effect and safety of highly standardized Ginger (Zingiber officinale) and Echinacea (Echinacea angustifolia) extract supplementation on inflammation and chronic pain in NSAIDs poor responders. A pilot study in subjects with knee arthrosis 43
Bergamot phytosome improved visceral fat and plasma lipid profiles in overweight and obese class I subject with mild hypercholesterolemia: A randomized placebo controlled trial 43
Nutrition, physical activity, and dietary supplementation to prevent bone mineral density loss: A food pyramid 43
Whey protein, amino acids, and vitamin D supplementation with physical activity increases fat-free mass and strength, functionality, and quality of life and decreases inflammation in sarcopenic elderly 42
Osteosarcopenic Visceral Obesity and Osteosarcopenic Subcutaneous Obesity, Two New Phenotypes of Sarcopenia: Prevalence, Metabolic Profile, and Risk Factors 42
Plasma kinetics of essential amino acids following their ingestion as free formula or as dietary protein components 40
Effectiveness of rice germ supplementation on body composition, metabolic parameters, satiating capacity, and amino acid profiles in obese postmenopausal women: A randomized, controlled clinical pilot trial 40
Polycystic ovary syndrome management: a review of the possible amazing role of berberine 39
A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study 39
Effect of acute and chronic dietary supplementation with green tea catechins on resting metabolic rate, energy expenditure and respiratory quotient: A systematic review 39
Evidence of a positive link between consumption and supplementation of ascorbic acid and bone mineral density 38
An overview on the correlation between blood zinc, zinc intake, zinc supplementation and bone mineral density in humans 38
Artichoke and bergamot phytosome alliance: a randomized double blind clinical trial in mild hypercholesterolemia 38
Fatty acid profile and antioxidant status fingerprint in sarcopenic elderly patients: Role of diet and exercise 37
The metabolic effects of cynara supplementation in overweight and obese class i subjects with newly detected impaired fasting glycemia: A double-blind, placebo-controlled, randomized clinical trial 36
Improving rehabilitation in sarcopenia: a randomized-controlled trial utilizing a muscle-targeted food for special medical purposes 36
An update on magnesium and bone health 36
Review on microbiota and effectiveness of probiotics use in older 35
Focus on pivotal role of dietary intake (diet and supplement) and blood levels of tocopherols and tocotrienols in obtaining successful aging. 33
Mediterranean Way of Drinking and Longevity. 33
Using probiotics in clinical practice: where are we now? A review of existing meta-analyses. 33
Current opinion on dietary advice in order to preserve fat-free mass during a low-calorie diet 33
Food Pyramid for Subjects with Chronic Obstructive Pulmonary Diseases 33
Where to Find Leucine in Food and How to Feed Elderly With Sarcopenia in Order to Counteract Loss of Muscle Mass: Practical Advice 33
Sarcopenia and sarcopenic obesity in comparison: prevalence, metabolic profile, and key differences. A cross-sectional study in Italian hospitalized elderly. 32
Self-Care for Common Colds: The Pivotal Role of Vitamin D, Vitamin C, Zinc, and Echinacea in Three Main Immune Interactive Clusters (Physical Barriers, Innate and Adaptive Immunity) Involved during an Episode of Common Colds - Practical Advice on Dosages and on the Time to Take These Nutrients/Botanicals in order to Prevent or Treat Common Colds 32
Effectiveness of non-animal chondroitin sulfate supplementation in the treatment of moderate knee osteoarthritis in a group of overweight subjects: A randomized, double-blind, placebo-controlled pilot study 32
Effects of Hoodia Parviflora on satiety, abdominal obesity and weight in a group of overweight subjects: a randomized, blinded, placebo-controlled trial 32
Ideal food pyramid for patients with rheumatoid arthritis: A narrative review 32
Effect of a food for special medical purposes for muscle recovery, consisting of arginine, glutamine and beta-hydroxy-beta-methylbutyrate on body composition and skin health in overweight and obese class i sedentary postmenopausal women 32
Novel insights on intake of meat and prevention of sarcopenia: all reasons for an adequate consumption 31
Copper as dietary supplement for bone metabolism: A review 31
Promising Effects of 3-Month Period of Quercetin Phytosome® Supplementation in the Prevention of Symptomatic COVID-19 Disease in Healthcare Workers: A Pilot Study 29
Effect of polyglucosamine on weight loss and metabolic parameters in overweight and obesity: A systemic review and meta-analysis 28
Effects of 60-day saccharomyces boulardii and superoxide dismutase supplementation on body composition, hunger sensation, pro/antioxidant ratio, inflammation and hormonal lipo-metabolic biomarkers in obese adults: A double-blind, placebo-controlled trial 27
Is probiotic supplementation useful for the management of body weight and other anthropometric measures in adults affected by overweight and obesity with metabolic related diseases? A systematic review and meta-analysis 27
Short-and long-term effectiveness of supplementation with non-animal chondroitin sulphate on inflammation, oxidative stress and functional status in obese subjects with moderate knee osteoarthritis before and after physical stress: A randomized, double-blind, placebo-controlled trial 25
The Potential Roles of Very Low Calorie, Very Low Calorie Ketogenic Diets and Very Low Carbohydrate Diets on the Gut Microbiota Composition 25
Silicon: A neglected micronutrient essential for bone health 24
Volatile organic compounds as biomarkers of gastrointestinal diseases and nutritional status 23
Symptomatic uncomplicated diverticular disease management: An innovative food-grade formulation of Curcuma longa and Boswellia serrata extracts 23
Multidisciplinary residential program for the treatment of obesity: how body composition assessed by DXA and blood chemistry parameters change during hospitalization and which variations in body composition occur from discharge up to 1-year follow-up 20
Two, Six, and Twelve-Month Dropout Rate and Predictor Factors After a Multidisciplinary Residential Program for Obesity Treatment. A Prospective Cohort Study 20
Bone Mineral Density Reference Values in 18- to 95-Year-Old Population in Lombardy Region, Italy 20
Rice germ macro- and micronutrients: a new opportunity for the nutraceutics 18
A meta-analysis on the changes of BMI during an inpatient treatment with different follow-up lengths (short and long term) compared with the outpatient phase in obese patients 14
Totale 2.981
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Categoria #
all - tutte 11.718
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 11.718
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20192 0 0 0 0 0 0 0 0 0 0 0 2
2019/2020486 132 168 2 12 3 17 9 14 20 41 65 3
2020/2021231 46 27 4 12 3 19 5 46 16 30 14 9
2021/2022319 3 2 8 13 2 12 5 16 6 8 64 180
2022/20231.208 149 119 16 115 86 102 3 61 496 9 34 18
2023/2024486 69 96 27 42 41 113 39 28 2 29 0 0
Totale 2.981