RONDANELLI, MARIANGELA
 Distribuzione geografica
Continente #
NA - Nord America 14.115
AS - Asia 10.846
EU - Europa 9.049
SA - Sud America 1.550
AF - Africa 358
OC - Oceania 28
Continente sconosciuto - Info sul continente non disponibili 11
Totale 35.957
Nazione #
US - Stati Uniti d'America 13.707
CN - Cina 5.127
SG - Singapore 2.400
IE - Irlanda 1.931
IT - Italia 1.265
HK - Hong Kong 1.179
BR - Brasile 1.141
UA - Ucraina 1.077
DE - Germania 992
VN - Vietnam 962
FI - Finlandia 950
RU - Federazione Russa 949
FR - Francia 613
GB - Regno Unito 442
SE - Svezia 383
IN - India 302
CA - Canada 215
ZA - Sudafrica 174
MX - Messico 134
AR - Argentina 130
BD - Bangladesh 124
JP - Giappone 94
IQ - Iraq 91
PL - Polonia 82
CO - Colombia 74
TR - Turchia 74
ID - Indonesia 60
NL - Olanda 59
EC - Ecuador 56
PK - Pakistan 54
BE - Belgio 52
ES - Italia 46
AT - Austria 44
PH - Filippine 43
VE - Venezuela 42
MA - Marocco 36
CL - Cile 34
MY - Malesia 34
SA - Arabia Saudita 33
UZ - Uzbekistan 32
KE - Kenya 31
LT - Lituania 26
AU - Australia 25
IR - Iran 25
TN - Tunisia 25
JO - Giordania 24
EG - Egitto 23
PY - Paraguay 23
AE - Emirati Arabi Uniti 21
AZ - Azerbaigian 17
BO - Bolivia 17
NP - Nepal 17
DZ - Algeria 16
KR - Corea 16
CR - Costa Rica 15
CZ - Repubblica Ceca 15
PE - Perù 15
CH - Svizzera 14
IL - Israele 14
UY - Uruguay 14
TH - Thailandia 13
ET - Etiopia 12
DK - Danimarca 10
LK - Sri Lanka 10
GR - Grecia 9
PA - Panama 9
EU - Europa 8
GE - Georgia 8
HR - Croazia 8
KG - Kirghizistan 8
LV - Lettonia 8
OM - Oman 8
RO - Romania 8
AL - Albania 7
BG - Bulgaria 7
BH - Bahrain 7
DO - Repubblica Dominicana 7
KZ - Kazakistan 7
PT - Portogallo 7
SN - Senegal 7
SY - Repubblica araba siriana 7
HN - Honduras 6
JM - Giamaica 6
MD - Moldavia 6
SK - Slovacchia (Repubblica Slovacca) 6
AO - Angola 5
BY - Bielorussia 5
LB - Libano 5
RS - Serbia 5
AM - Armenia 4
BB - Barbados 4
KH - Cambogia 4
MU - Mauritius 4
PS - Palestinian Territory 4
BA - Bosnia-Erzegovina 3
GA - Gabon 3
GT - Guatemala 3
IS - Islanda 3
KW - Kuwait 3
MN - Mongolia 3
Totale 35.887
Città #
Chandler 2.074
Dublin 1.905
Jacksonville 1.317
Singapore 1.268
San Jose 1.204
Ashburn 1.164
Hong Kong 1.156
Nanjing 966
Beijing 937
Dallas 907
Boardman 547
Princeton 387
Los Angeles 384
Lawrence 370
Nanchang 366
Lauterbourg 364
Ho Chi Minh City 352
Wilmington 334
Helsinki 316
Hebei 293
Shenyang 286
Changsha 266
Medford 235
Hanoi 218
Jiaxing 216
Shanghai 208
Munich 196
Tianjin 188
Buffalo 185
Milan 183
Ann Arbor 179
New York 165
Redondo Beach 153
Moscow 143
Hangzhou 141
Johannesburg 129
São Paulo 117
Turku 108
Rome 96
Santa Clara 93
Woodbridge 92
Toronto 89
Tokyo 88
Council Bluffs 81
Orem 81
Chennai 76
Montreal 71
Warsaw 71
Frankfurt am Main 70
Verona 66
Chicago 61
Seattle 61
The Dalles 60
Norwalk 59
Brooklyn 51
Denver 51
Da Nang 50
Houston 50
London 48
Brussels 47
San Francisco 47
Pune 46
Atlanta 44
Fairfield 44
Washington 44
Columbus 43
Piscataway 43
Stockholm 43
Des Moines 42
Guangzhou 42
Haiphong 41
Mexico City 40
Nuremberg 39
Kunming 38
Naples 37
Redwood City 37
Poplar 36
Boston 35
Falkenstein 32
Rio de Janeiro 32
Zhengzhou 32
Jinan 31
Phoenix 31
Nairobi 28
Tashkent 27
Turin 27
Baghdad 26
Brasília 25
Amman 23
Bologna 23
Brescia 23
Düsseldorf 23
Manchester 23
Belo Horizonte 22
Curitiba 22
Falls Church 22
Hải Dương 22
Ningbo 22
Pavia 22
Dhaka 21
Totale 22.739
Nome #
Valutazione della composizione corporea mediante impedenziometria vettoriale 238
Dislipidemia: epidemiologia, cause, prevenzione e trattamento nutrizionale 235
Sarcopenia: epidemiologia, cause, prevenzione e trattamento nutrizionale 187
A Nutritional Formula Enriched With Arginine, Zinc, and Antioxidants for the Healing of Pressure Ulcers 170
La malnutrizione per difetto: epidemiologia, cause, prevenzione e trattamento nutrizionale 156
Defect of a subpopulation of natural killer immune cells in Graves' disease and Hashimoto's thyroiditis: normalizing effect of dehydroepiandrosterone sulfate. 154
[Significant two-weeks clinical efficacy of an association between Massaciuccoli peat and sodium chloride water of Undulna Thermae measured on gynoid lipodystrophy in a group of overweight female]. 148
Comparison between the AA/EPA ratio in depressed and non depressed elderly females: omega-3 fatty acid supplementation correlates with improved symptoms but does not change immunological parameters. 148
Selenium Fortification of an Italian Rice Cultivar via Foliar Fertilization with Sodium Selenate and Its Effects on Human Serum Selenium Levels and on Erythrocyte Glutathione Peroxidase Activity 145
A PATH MODEL OF SARCOPENIA ON BONE MASS LOSS IN ELDERLY SUBJECTS 141
La nutrizione artificiale domiciliare nel paziente geriatrico 137
The Long History of Vitamin C: From Prevention of the Common Cold to Potential Aid in the Treatment of COVID-19. 137
A path model analysis on predictors of dropout (at 6 and 12 months) during the weight loss interventions in endocrinology outpatient division. 136
Natural Killer Response and Lipo-Metabolic Profile in Adults with Low HDL-Cholesterol and Mild Hypercholesterolemia: Beneficial Effects of Artichoke Leaf Extract Supplementation 136
[Focus on folic acid benefits]. 135
Aggiornamenti in Nutrizione Umana (1) 132
Cosa mangio oggi in mensa? La piramide: uno strumento utile per una scelta consapevole 132
The biological activity of beta-glucans 131
Beyond Body Mass Index. Is the Body Cell Mass Index a useful prognostic factor to describe nutritional, inflammation and muscle mass status in hospitalized elderly? 131
Beneficial effects of artichoke leaf extract supplementation on increasing HDL-cholesterol in subjects with primary mild hypercholesterolaemia: a double-blind, randomized, placebo-controlled trial. 130
Improvement in insulin resistance and favourable changes in plasma inflammatory adipokines after weight loss associated with two months' consumption of a combination of bioactive food ingredients in overweight subjects. 130
Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents. 130
Beneficial Effects on Abdominal Bloating with an Innovative Food‐Grade Formulation of Curcuma longa and Boswellia serrata Extracts in Subjects with Irritable Bowel Syndrome and Small Bowel Dysbiosis 130
Ipertensione arteriosa: epidemiologia, cause, prevenzione e trattamento nutrizionale 129
A multinational consensus on dysphagia in Parkinson's disease: screening, diagnosis and prognostic value 129
Nutrition, physical activity, and dietary supplementation to prevent bone mineral density loss: A food pyramid 129
Relationship between food intake, biochemical variables and cognitive performance in a group of non-institutionalized elderly in Pavia, Italy 128
Effects of a diet integration with an oily emulsion of DHA-phospholipids containing melatonin and tryptophan in elderly patients suffering from mild cognitive impairment. 128
Consensus on the treatment of dysphagia in Parkinson's disease 128
Berberine phospholipid is an effective insulin sensitizer and improves metabolic and hormonal disorders in women with polycystic ovary syndrome: A one-group pretest–post-test explanatory study 127
Pain management in dementia: so far, not so good 126
Bergamot phytosome improved visceral fat and plasma lipid profiles in overweight and obese class I subject with mild hypercholesterolemia: A randomized placebo controlled trial 126
Awareness and knowledge about weight status and management: results from the 1 d sensitization campaign 'Obesity Day' in northern Italy. 124
Acute effect on satiety, resting energy expenditure, respiratory quotient, glucagon-like peptide-1, free fatty acids and glycerol following consumption of a combination of bioactive food ingredients in overweight subjects. 124
No effect of atypical antipsychotic drugs on weight gain and risk of developing type II diabetes or lipid abnormalities among nursing home elderly patients with Alzheimer's disease 123
A comorbidity prognostic effect on post-hospitalization outcome in a geriatric rehabilitation setting: the pivotal role of functionality, assessed by mediation model, and association with the Brass index 121
Alzheimer's Disease: From Genes to Nutrition 121
Association between Dietary Patterns of Meat and Fish Consumption with Bone Mineral Density or Fracture Risk: A Systematic Literature 121
Where to Find Leucine in Food and How to Feed Elderly With Sarcopenia in Order to Counteract Loss of Muscle Mass: Practical Advice 121
Relationship between the absorption of 5-hydroxytryptophan from an integrated diet, by means of Griffonia simplicifolia extract, and the effect on satiety in overweight females after oral spray administration. 120
Novel Insights on Nutrient Management of Sarcopenia in Elderly 120
[Pilot study to assess and compare the eating habits and nutrition knowledge in school-age Italians and Finns, using specific questionnaires]. 120
Dxa-derived visceral adipose tissue (Vat) in elderly: Percentiles of reference for gender and association with metabolic outcomes 120
Is oxycodone/naloxone effective and safe in managing chronic pain of a fragile elderly patient with multiple skin ulcers of the lower limbs? A case report 119
An innovative intervention for the treatment of cognitive impairment–Emisymmetric bilateral stimulation improves cognitive functions in Alzheimer’s disease and mild cognitive impairment: an open-label study 119
Neuroinflammation, immune system and Alzheimer disease: searching for the missing link 119
Insufficienza renale cronica: epidemiologia, cause, prevenzione e trattamento nutrizionale 118
A bibliometric study of scientific literature in Scopus on botanicals for treatment of androgenetic alopecia 118
Elevated Plasma Vitamin B12 Concentrations Are Independent Predictors of In-Hospital Mortality in Adult Patients at Nutritional Risk. 118
Nutritional management in an elderly man with esophageal and gastric necrosis after caustic soda ingestion: a case report 117
A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study 117
The Glycemic Index of Indica and Japonica Subspecies Parboiled Rice Grown in Italy and the Effect on Glycemic Index of Different Parboiling Processes 115
Nutritional risk, functional status and mortality in newly institutionalised elderly 115
Anodal transcranial direct current stimulation and intermittent theta-burst stimulation improve deglutition and swallowing reproducibility in elderly patients with dysphagia 115
A systematic review on the effects of botanicals on skeletal muscle health in order to prevent sarcopenia 114
Effects of Hazelnut Consumption on Blood Lipids and Body Weight: A Systematic Review and Bayesian Meta-Analysis 114
Recent insights into the pathogenesis of abdominal symptoms in functional bowel disorders 113
Comparison between Bioimpedance Analysis and Dual-Energy X-ray Absorptiometry in assessment of body composition in a cohort of elderly patients aged 65-90 years 113
Clinical trials on pain lowering effect of ginger: A narrative review 113
An overview on the correlation between blood zinc, zinc intake, zinc supplementation and bone mineral density in humans 113
A path model of sarcopenia on bone mass loss in elderly subjects 112
How to Estimate Fat Mass in Overweight and Obese Subjects 112
Ruolo cardine dell’assunzione di un integratore alimentare (contenente idrolizzato di cartilagine di pesce marino, vit. C, vit. E, acido folico, zinco, rame) nel trattamento della sideropenia in un gruppo di donne in età fertile. 111
Circadian neuroendocrine functions in disorders of eating behavior 111
The effect of melatonin, magnesium, and zinc on primary insomnia in long-term care facility residents in Italy: a double-blind, placebo-controlled clinical trial. 111
La diverticolosi del colon 110
Health-promoting properties of artichoke in preventing cardiovascular disease by its lipidic and glycemic-reducing action 110
No effect of atypical antipsychotic drugs on weight gain and risk of developing type II diabetes or lipid abnormalities among nursing home elderly AD patients 109
Update on the therapeutic qualities of the rice bran in the treatment of dyslipidemia and chemo-prevention. 109
Interobserver reproducibility of the controlled attenuation parameter (CAP) for quantifying liver steatosis 109
Acmella oleracea for pain management 109
Comparing the dietary habits and social-health behaviors among university students living at or away from home: a cross-sectional study 109
Efficacy of a disease-specific nutritional support for pressure ulcer healing: A systematic review and meta-analysis 109
Effect of acute and chronic dietary supplementation with green tea catechins on resting metabolic rate, energy expenditure and respiratory quotient: A systematic review 109
Serum glucacon concentration and hyperinsulinaemia influence renal haemodynamics and urinary protein loss in normotensive patients with central obesity 108
Effects of two-months balanced diet in metabolically healthy obesity: lipid correlations with gender and BMI-related differences 108
Multidimensional Effects of Soy Isoflavone by Food or Supplements in Menopause Women: a Systematic Review and Bibliometric Analysis 108
Performance of Edmonton Frail Scale on frailty assessment: its association with multi-dimensional geriatric conditions assessed with specific screening tools. 108
Challenges for hepatitis C patients coinfected with HIV. 108
Appproccio generale alla malattie infettive 107
Current opinion on dietary advice in order to preserve fat-free mass during a low-calorie diet 107
Detection of Liver Steatosis With a Novel Ultrasound-Based Technique: A Pilot Study Using MRI-Derived Proton Density Fat Fraction as the Gold Standard 107
Fatty acid profile and antioxidant status fingerprint in sarcopenic elderly patients: Role of diet and exercise 106
Nutritional advantages of sous-vide cooking compared to boiling on cereals and legumes: Determination of ashes and metals content in ready-to- eat products 106
Oxidative state and lipid composition of plasma from overweight and moderately obese women 105
Correlation of the controlled attenuation parameter with indices of liver steatosis in overweight or obese individuals: a pilot study 105
Decreased release of the angiogenic peptide vascular endothelial growth factor in Alzheimer’s disease: recovering effect with insulin and DHEA sulfate 105
Effects of 12 Weeks of Essential Amino Acids (EAA)-Based Multi-Ingredient Nutritional Supplementation on Muscle Mass, Muscle Strength, Muscle Power and Fatigue in Healthy Elderly Subjects: A Randomized Controlled Double-Blind Study 105
Effectiveness of an Innovative Pulsed Electromagnetic Fields Stimulation in Healing of Untreatable Skin Ulcers in the Frail Elderly: Two Case Reports 104
Creatine, L-Carnitine, andω3 Polyunsaturated Fatty Acid Supplementation from Healthy to Diseased Skeletal Muscle 104
Effectiveness of non-animal chondroitin sulfate supplementation in the treatment of moderate knee osteoarthritis in a group of overweight subjects: A randomized, double-blind, placebo-controlled pilot study 104
Update on nutrients involved in maintaining healthy bone 103
Il controllo dell’assunzione dietetica 102
La dieta ipocalorica bilanciata personalizzata ed il trattamento con integratori a base di antiossidanti ed w-3: quali gli effetti sullo stato della bilancia ossidativa e della fluidità delle membrane eritrocitarie in un gruppo di donne in sovrappeso? 102
Administration of a dietary supplement ( N-oleyl-phosphatidylethanolamine and epigallocatechin-3-gallate formula) enhances compliance with diet in healthy overweight subjects: a randomized controlled trial 102
Ruolo cardine dell’assunzione di un integratore orale (contenete cartilagine di pesce marino, zinco vit. C, vit. E, magnesio. Rame)associato a dietoterapia nella terapia della anemia sideropenica in un gruppo di donne 101
Alcohol and wine in relation to cancer and other diseases. 101
The effect and safety of highly standardized Ginger (Zingiber officinale) and Echinacea (Echinacea angustifolia) extract supplementation on inflammation and chronic pain in NSAIDs poor responders. A pilot study in subjects with knee arthrosis 101
Body composition assessment using bioelectrical impedance analysis (BIA) in a wide cohort of patients affected with mild to severe obesity 101
Beta-glucan- or rice bran-enriched foods: a comparative crossover clinical trial on lipidic pattern in mildly hypercholesterolemic men. 100
Totale 12.162
Categoria #
all - tutte 149.090
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 149.090


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021587 0 0 0 0 0 0 0 0 0 290 243 54
2021/20221.528 12 7 40 62 17 54 24 93 70 38 270 841
2022/20235.609 598 419 69 505 499 566 7 323 2.293 46 174 110
2023/20242.421 325 424 120 179 236 500 109 151 18 96 114 149
2024/20255.764 130 560 233 179 136 293 218 392 1.385 294 694 1.250
2025/202612.383 1.000 1.000 1.543 1.463 1.509 663 2.633 510 1.108 954 0 0
Totale 36.390